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Unit 4 Food and Restaurants Lesson 22 In the Restaurant 教案

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Unit 4 Food and Restaurants Lesson 22 In the Restaurant 教案.docx

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Unit 4 Food and Restaurants Lesson 22 In the Restaurant
教学目标
掌握单词: order, fourteen, beef, eleven, dumpling, something, problem, menu, bottle
接触词汇: waitress, can, coke
短语和句型: Are you ready to order How much re/f/... Would you lk... No problem. a .
can/bottle of...
教学过程
beef noodles
spaghetti
steak...