牛津译林版（2019）选择性必修第一册Unit1 food matters Integrated skills（29张PPT）

(共29张PPT)
选择性必修第一册
第一单元
Integrated skills
高一英语
What is a food festival
Lead-in
A food festival is an event that features the variety of foods which are available for tasting and purchase.
Lead-in
Listening
　　There is an announcement about a school Food Festival. Please read the questions of part A1 on page 8 and underline the key words to prepare for your listening. And then guess what type of word would be filled in the table of part A2.
Focus on key words. Do not try to catch every word.
Focus on getting the main idea, not on single word or grammar.
tips
Listening
1. Decide whether the following statements are true (T) or false (F).
Listening
A1
Listening
Events at the Food Festival
Cooking classes
Learn how to make different food, e.g. (1) ______________________
Food stands
Present different kinds of food for students to try
Think of (2) ____________________ and make some food according to it
Decorate your food stands to (3) ________ as many people as possible
A writing competition
The article should be of no less than (4) ________________________.
You should tell us what your favourite food is and (5) _______________
more than other foods.
You should hand in the article before (6) _______________________.
A2
chicken soup
an interesting theme
attract
150 words
why you like it
10 March
Reading
　B　Jake and his friend Amy have written about their favourite foods for the competition. Read their articles and pay attention to the descriptions of food.
Reading
Task: Read the articles carefully and fill in the following table.
Items Mooncakes Tiramisu
First try
Appearance
Smell
Taste
Reason
Other information
Items Mooncakes
First try
Appearance
Smell
Taste
Reasons for loving it
Other information
First try
Its appearance
Its smell
Its taste
Other information
- the feeling in hand
Reasons for loving it
Items Tiramisu
First try
Appearance
Smell Not
mentioned
Taste
Reasons for loving it
Other information
First try
Its appearance
Its taste
Reasons for loving it
Other information
Introducing your favorite food
(learn from the textbook)
How do other authors describe their favorite food
From what aspects do they describe it
Descriptions of the rice pudding(P2)
ingredients
flavour
experience
rice, milk and sugar
(the perfect marriage of rice and milk)
silky
(the silky dessert around my mouth)
grandma
(spend in the warmth of my grandma's flat,
listening to her wonderful stories and greedily eating bowl after bowl …)
Descriptions of the mooncake(P9)
ingredients
flavour
experience
appearance
touch
flour, red beans
sweet, mild
(…the sweet and mild flavour of the red bean filling slowly fills my mouth.)
grandparents
(We sat outside in my grandparents' yard
while the full moon shone above us.)
small, round,
shiny golden-brown
warm, heavy in hand
Descriptions of the tiramisu(P9)
cheese, coffee, dark chocolate
bitter, creamy, soft, smooth
(…a bitter taste of coffee but …not very strong)
a bakery
three layers
brown and white
ingredients
flavour
experience
appearance
More expressions
appearance
adorable
attractive
round/quadrate
golden brown
thick
washy(稀薄的）
taste & flavour
sweet
sour
bitter
spicy辣的
salty
numb麻的
creamy
smooth
soft/hard
tender 嫩的
chewy 有嚼劲的
crispy 酥脆的
light
silky
smell
smelly
fragrant
rich
fresh
Task 1 : Speaking
Introducing your favorite food
What is your favourite food
Why do you like it (How it looks, smells, tastes and feels in your mouth, how you associate it with a particular experience, etc.)
Chat with your friends about your favourite foods with the help of
the questions in Part C on Page 10.
Speaking
Tofu! My favourite style is fried stinky tofu.
Fried food always hits the spot. But stinky tofu I’ve never tried it.
Really As the name suggests, the smell is terrible but the taste is actually quite mild .
it tastes like fried tofu with less of the bean flavour and more of a slight sweetness.
I’m still not sure whether I could stand the smell.
How can you miss it I highly recommend Changsha style. It is the most famous.
Ok. When did you try it for the first time
When I was a little girl, my grandpa took me to a food festival. I still
remember its special smell. I thought it was dead fish or a bad egg.
It’s unbelievable!
You must try it !
Laura, what is your favourite food
How can I ever forget the first bite The deep-fried stinky tofu is firm on the
outside but soft and juicy on the inside. As I chewed the tofu, its complex flavour
mixed with the sauce flavour burst out inside my mouth.
A rhetorical question is a figure of speech in the form of a question that is asked to emphasize a point or to express
feelings and attitudes. For example, when you ask “How can I forget such a tasty dish ”, you are actually emphasizing that you always remember the dish.
How can you miss it
How can I forget the first bite
Using rhetorical questions in conversation
Speaking
Task 2 : Writing
Introducing your favorite food
Planning your writing
Learning about the text type
Learning about the structure
Learning about the language
Learning about the text type
A descriptive writing is a form of writing that describes things, places, experiences, persons, or situations. The students use sensory information to enable readers to use their five senses to understand the topic of the writing.
Writing
Learning about the structure
Writing
Introducing your favourite food
your
favourite food
characteristics of
the food
the first try
your experiences
of tasting it
appearance
smell
taste
feelings

Learning about the language
Writing
Introduction
Experience
Characteristics
Feelings
Of all the foods
I have ever tried,
I like … best.
What really makes
my mouth water is …
I first tried it with…
I first visited a
bakery…
It looks…
smells…
tastes…
tasty
delicious
yummy
appetizing
mouth-watering
令人垂涎的
finger-licking
舔吮指的
Writing
Writing time
Pay attention to the text type, the structure, the language and the content of your article.
Writing
Checking your writing
Stinky tofu: once you start, you’ll never stop!
Of all the different ways of cooking tofu (also known as bean curd), my favourite is
stinky tofu. Throughout China there are a number of different versions of stinky tofu:
some are fried golden brown while others are blackish blue. Of all versions of stinky tofu, the Nanjing style and Changsha style are the most famous. I first tried stinky tofu at a
street market with my grandpa when I was very little. As the name suggests, the smell is
terrible but surprisingly, the taste is actually quite mild — it tastes like fried tofu with less of the bean flavour and more of a slight sweetness. The sauce makes it taste even more
delicious. A big part of the experience is how it feels in your mouth: deep-fried stinky tofu is firm on the outside but soft and juicy on the inside. Ever since my first taste of stinky
tofu, I have always wanted to try more. Now I can tell the differences between various
versions of stinky tofu and I like all of them because of their unique flavours as well as
their unique smells
Writing
Polish up your writing
Preview Extended reading
Homework