冀教版七年级上册Unit 4 Food and Restaurants Lesson21 At the market 教案

Lesson21: At the Market
Teaching aims:
*Learn some words about vegetables and fruits.
*Learn to talk about vegetables and fruits.
*Let students understand and describe dialogues about diet.
Teaching task:Integrating skills
*Vocabulary: market , grape, carrot,cabbage, watermelon, sweet, pear, morning, market, fruit, vegetable, How about...
*Sentences: I like ...very much.
How about...
Some, any
Do you like ... Yes, i do. No, i don’t.
*Difficult point: Talk about and describe and fruits.
Teaching procedures:
Step1:Greeting and Review.
Step2:Lead-in
What’s this Do you usually go to the market
What do you do at the market
Step3: Teaching new words
Let students look at the pictures and learn new words.
Step 4: Listening
Ask the students to close their books and their eyes. Play the video for Lesson21. Then ask them to open their eyes. Play the video again. Fill in the blanks.
Step 5: Read the dialogue again with a partner. One student can be Jack. The other studnt can be Li Ming.
Step 6:Study
Go through the passage and deal with some language points.
Step 7:Practice
Give students some time to practice.
Class Summary:
I like ...very much. How about... Some ,any
Do you like... Yes ,i do. No ,i don’t.