小学英语北师大版(三年级起点)四年级下册Unit7 At the_restaurant课件3
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| 名称 | 小学英语北师大版(三年级起点)四年级下册Unit7 At the_restaurant课件3 |  | |
| 格式 | zip | ||
| 文件大小 | 2.2MB | ||
| 资源类型 | 教案 | ||
| 版本资源 | 北师大版（三年级起点） | ||
| 科目 | 英语 | ||
| 更新时间 | 2014-03-28 16:04:29 | ||
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课件29张PPT。At the restaurant Apple
For many, food becomes highly experiential much more than functional when it is part of a travel experience, it can become sensuous and sensual, symbolic, and can take on new significance and meaning. Bread is everythingRestaurant
waiter
Waitress
menu
Western food
Chinese food
Pay for
spoon spoon folk knifechopsticksdishsoupsteakvegetabledessertcoffee
What would you like to order?
I''d like to order…..Waitress： May I take your order now, sir?
John： Yes, please. I''d like to start with the chicken soup. Waitress： What would you like for your main course?
John：Filet [f?'le]? mignon ['m?njɑn], please.Waitress： How would you like that done? John： Medium rare.Waitress： Anything for dessert? John： No. I''ll order dessert laterNarrator： (a moment later) Waitress： May I take your order now, sir? John： Yes, please. I''d like to start with the chicken soup. Waitress： What would you like for your main course? John： Filet mignon, please. Waitress： How would you like that done? John： Medium rare. Waitress： Anything for dessert? John： No. I''ll order dessert later.
Eight Cuisines
(八大菜系)Shandong Cuisine 鲁菜
Sichuan Cuisine 川菜
Guangdong Cuisine 粤菜
Fujian Cuisine 闽菜
Jiangsu Cuisine 苏菜
Zhejiang Cuisine 浙菜
Hunan cuisine 湘菜
Anhui Cuisine 徽菜Shandong Cuisine 鲁菜Sichuan Cuisine 川菜Guangdong Cuisine粤菜Fujian Cuisine 闽菜Jiangsu Cuisine 苏菜Zhejiang Cuisine 浙菜Hunan cuisine 湘菜Anhui Cuisine 徽菜
For many, food becomes highly experiential much more than functional when it is part of a travel experience, it can become sensuous and sensual, symbolic, and can take on new significance and meaning. Bread is everythingRestaurant
waiter
Waitress
menu
Western food
Chinese food
Pay for
spoon spoon folk knifechopsticksdishsoupsteakvegetabledessertcoffee
What would you like to order?
I''d like to order…..Waitress： May I take your order now, sir?
John： Yes, please. I''d like to start with the chicken soup. Waitress： What would you like for your main course?
John：Filet [f?'le]? mignon ['m?njɑn], please.Waitress： How would you like that done? John： Medium rare.Waitress： Anything for dessert? John： No. I''ll order dessert laterNarrator： (a moment later) Waitress： May I take your order now, sir? John： Yes, please. I''d like to start with the chicken soup. Waitress： What would you like for your main course? John： Filet mignon, please. Waitress： How would you like that done? John： Medium rare. Waitress： Anything for dessert? John： No. I''ll order dessert later.
Eight Cuisines
(八大菜系)Shandong Cuisine 鲁菜
Sichuan Cuisine 川菜
Guangdong Cuisine 粤菜
Fujian Cuisine 闽菜
Jiangsu Cuisine 苏菜
Zhejiang Cuisine 浙菜
Hunan cuisine 湘菜
Anhui Cuisine 徽菜Shandong Cuisine 鲁菜Sichuan Cuisine 川菜Guangdong Cuisine粤菜Fujian Cuisine 闽菜Jiangsu Cuisine 苏菜Zhejiang Cuisine 浙菜Hunan cuisine 湘菜Anhui Cuisine 徽菜