人教版(2019)高中英语选择性必修第二册 Unit3 Food and Culture Reading and Thinking 核心考点直击课件(共10张PPT)

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名称 人教版(2019)高中英语选择性必修第二册 Unit3 Food and Culture Reading and Thinking 核心考点直击课件(共10张PPT)
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资源类型 教案
版本资源 人教版(2019)
科目 英语
更新时间 2023-03-12 15:22:06

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(共10张PPT)
直击考点系列
核心考点直击
Unit3 Reading and Thinking
考点透视
真题变式
真题再现
1
2
3
考点透视
核心考点 考点星级频度
考点1:祈使句+and
考点2:refer to
考点3:prior
考点4:consist of
考点5:with复合结构
考点6:exceptional
考点7:consume
考点1
祈使句+and+陈述句
考频:
原文再现
Tell me what you eat,and I will tell you what you are.
告诉我你吃什么,我就能知道你是什么样的人。
考点2
refer to
考频:
However,Brillat-Savarin was actually referring to our personality,character,and culture.
然而,布里亚-萨瓦兰实陈上指的是我们的个性、性格和文化
原文再现
考点3
prior
考频:
Prior to coming to China,my only experience with Chinese cooking was in America,with Chinese food that had been changed to suit American tastes. 在来中国之前,我对中国烹饪的唯一体验是在美国,中国菜已经被改变以适应美国人的口味。
原文再现
考点4
consist of
考频:
For example,America’s most popular Chinese dish is General Tso’s chicken,which consists of fried chicken covered in a sweet sauce,flavoured with hot red peppers.
例如,美国最受欢迎的中国菜是左公鸡,这道菜是用甜酱汁包着炸鸡,加上红辣椒调味而成。
原文再现
考点5
with复合结构
考频:
[2019·江苏卷改编]Chinas image is improving steadily,with more countries (recognize)its role in international affairs.
真题变式
recognizing
考点6
exceptional
考频:
In each place we went,we experienced wonderful local dishes,from Guangdong’s elegant dim sum-small servings of food in bamboo steamers-to the exceptional stewed noodles in Henan.
我们每到一个地方,都依验了当地的美食,从广东精致的点放在竹制蒸笼里的小份食物到独特的河南烩面。
原文再现
考点7
consume
考频:
At a minimum,the kinds of food local people consume tell us what they grow in their region….
至少,当地人的食物种类告诉我们他们在该地种植什么。
原文再现