人教版（2019）选择性必修第二册Unit3Food and Culture Reading and Thinking课件-（26张）
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| 名称 | 人教版（2019）选择性必修第二册Unit3Food and Culture Reading and Thinking课件-（26张） |  | |
| 格式 | zip | ||
| 文件大小 | 6.5MB | ||
| 资源类型 | 教案 | ||
| 版本资源 | 人教版（2019） | ||
| 科目 | 英语 | ||
| 更新时间 | 2023-04-06 11:53:29 | ||
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(共26张PPT)
Miss Lin
UNIT 3
FOOD AND CULTURE
Look and discuss
Where do you think this photo was taken What is happening in this photo
2023
2
I think it was taken in an ethnic minority village in the mountains of China. I can see tables laid end to end without a gap along the street like a long dragon, and local people are enjoying the long table banquet. The visual spectacle, made of assorted delicacies and people sitting together, is really breathtaking.
The photo is of a 1,000-Person-Long-Table Banquet (千人长桌宴) in the Miao Stockade village (苗寨) of One Thousand Households in Leishan, Guizhou. This feast has a tradition dating back over 1,000 years and is usually held for marriage celebrations and festivals. While traditionally it is a local family affair, in modern times this feast has
sometimes been held on national holidays
so that tourists can take part and enjoy
the Miao culture.
Background information
Please translate the quote into Chinese and discuss if you agree with her.
食物在许多不同的层面上把人们聚集在一起，它是心灵和身体的养料，是真正的爱。
Pre-reading
5
1 How many kinds of Chinese cuisine are there, and how can these cuisines be described
There are at least eight different kinds of Chinese cuisine
They are quite different in taste and texture （口感）
Shangdong cuisine（鲁菜）, Anhui cuisine（徽菜）,
Jiangsu cuisine（苏菜）, Sichuan cuisine（川菜）
Zhejiang cuisine（浙菜）, Fujian cuisine（闽菜）,
Hunan cuisine（湘菜）, Guangdong cuisine（粤菜）
They are quite different in taste and texture （口感
6
Shandon (fresh and salty)
Sichuan (hot from chillies and from Sichuan peppercorns), Jiangsu (soft texture, a little sweet)
Cantonese (mild and slightly sweet),
Fujian (umami 鲜 taste, light)
Zhejiang (fresh flavours, soft texture)
Hunan (dry hot)
Anhui (fresh herbs, oily colourful)
20XX
示例页脚文本
7
2. What, if anything, do these cuisines tell you about the people who eat them
It is believed that different cuisines reflect different personalities of people who eat them. For example, it is said that people who like spicy food are probably adventurous and daring.
3. Look at the pictures and title of the text, what do you think the text is about
Maybe it is about the relationship between cuisine and culture.
Discuss what you think this quote means: You are what you eat.
You are what you eat.
Tell me what you eat, and I will tell you what you are.
It means that the kind of food we eat tells something about our personality, character, and culture.
人如其食
2023
10
简单地说
人如其食
与…联系
指的是
A. You are what you eat.
B. Most famous foods in China.
C. My exciting journey in China.
D. My experiences of food and culture in China.
Read the passage to see if you share the same ideas as the author about the quote “You are what you eat”. And complete the tasks:
1 What’s the main idea of the passage
Structure
Chinese food in America
Chinese food in Beijing
Chinese food in Shandong
Chinese food in Xinjiang
Chinese food in Guang Dong and Henan
(Part 3 (Para 7): Conclusion－Culture and cuisine go hand in hand.
(Part 2 (Para 2-6):Body －Experiences with Chinese cuisines
Part 1 (Para 1): Introduction－You are what you eat.
2 Which of the following shows the structure of the text
A.
B.
C.
D.
Put the following events in the correct order.
A. I ate boiled dumplings.
B. I tried elegant dim sum.
C. I experienced General Tso's chicken.
D. I had lamb kebab.
E. I tasted Sichuan peppercorns.
F. I ate stewed noodles.
CEADBF
Careful reading
20XX
示例页脚文本
16
How is Chinese cuisine in the United States
Which Chinese dish is Americans' favorite
What kind of food is General Tso’s chicken
What can this imply
Which city was the author travelling in
What kind of restaurant did they choose
How did the author feel about this experience
Use the information from the text to complete the table below.
Place Kind of Chinese food Typical dish People or culture
America
Beijing
Chinese food changed to suit American tastes
General Tso’s chicken
Americans love bold, simple flavours, and are not afraid to try new foods.
Sichuan cuisine
Dishes with Sichuan peppercorns
People there offered them good friendship.
20XX
示例页脚文本
18
Which province was the author travelling in
Which dish is his favorite
What can we learn from this dish
Which is the most famous food in Shandong
Why did Kazak and Inner Mongolian’s traditional foods are what you can cook over an open fire
Place Kind of Chinese food Typical dish People or culture
Shandong
Shandong cuisine
boiled dumplings
served with vinegar, pancake rolls stuffed with sliced Chinese green onions
Family is important to the people there.
Place Kind of Chinese food Typical dish People or culture
Northwest China
Xinjiang and Inner Mongolian cuisine
boiled or roasted meat, such as lamb kebab
People there traditionally wandered the open range on horses so their traditional foods are what you can cook over an open fire.
21
What kind of food is dim sum
The food was as varied as the people, but what is always true
What can we infer from the kinds of food local people consume
Place Kind of Chinese food Typical dish People or culture
South China
Central China
Guangdong cuisine
dim sum
Through food, Chinese people everywhere show friendship and kindness.
Henan cuisine
stewed noodles
Understand cause and effect
Sometimes two ideas are related to each other by cause and effect. That is, one thing causes something else to happen. Cause-and-effect
relationships can be direct. For example,“It was raining, so I took my umbrella.”However, some cause-and-effect relationships are not direct, and some may also have more than one cause or effect.
4. Match the causes to the effects below. Then find more examples from the text.
Cause
1 The flavour preferences of Americans often
differ from those of the Chinese.
2 We had no idea how to order food.
3 These groups traditionally wandered the open
range on horses.
Effect
A The chef just began filling our table with the best
food we had ever eaten.
B Their traditional foods are what you can cook
over an open fire.
C Chinese food in America is changed to suit
American tastes.
Keys:
1. C 2. A 3. B
Do you think “culture and cuisine go hand in hand”
Give your reasons.
Yes, because so much of a culture is based upon food and how it is eaten and served.
No, with the impact of globalization, all kinds of food are available everywhere, so food no longer reflects cultures.
In addition, in this fast-changing world, everything is changing, including cuisines.
Discussions
2. Imagine that it is true that people's personalities are closely linked to the foods they eat. What does eating the following foods tell you about a person
spicy food vegetarian food junk food seafood sweets chocolate rice noodles onion garlic bacon ham sausage cabbage mushroom bean curd
Possibly, people who like spicy food love excitement and new experiences. And people who like junk food like to enjoy life without worrying about the future.
Discussions
谢谢
26
Miss Lin
UNIT 3
FOOD AND CULTURE
Look and discuss
Where do you think this photo was taken What is happening in this photo
2023
2
I think it was taken in an ethnic minority village in the mountains of China. I can see tables laid end to end without a gap along the street like a long dragon, and local people are enjoying the long table banquet. The visual spectacle, made of assorted delicacies and people sitting together, is really breathtaking.
The photo is of a 1,000-Person-Long-Table Banquet (千人长桌宴) in the Miao Stockade village (苗寨) of One Thousand Households in Leishan, Guizhou. This feast has a tradition dating back over 1,000 years and is usually held for marriage celebrations and festivals. While traditionally it is a local family affair, in modern times this feast has
sometimes been held on national holidays
so that tourists can take part and enjoy
the Miao culture.
Background information
Please translate the quote into Chinese and discuss if you agree with her.
食物在许多不同的层面上把人们聚集在一起，它是心灵和身体的养料，是真正的爱。
Pre-reading
5
1 How many kinds of Chinese cuisine are there, and how can these cuisines be described
There are at least eight different kinds of Chinese cuisine
They are quite different in taste and texture （口感）
Shangdong cuisine（鲁菜）, Anhui cuisine（徽菜）,
Jiangsu cuisine（苏菜）, Sichuan cuisine（川菜）
Zhejiang cuisine（浙菜）, Fujian cuisine（闽菜）,
Hunan cuisine（湘菜）, Guangdong cuisine（粤菜）
They are quite different in taste and texture （口感
6
Shandon (fresh and salty)
Sichuan (hot from chillies and from Sichuan peppercorns), Jiangsu (soft texture, a little sweet)
Cantonese (mild and slightly sweet),
Fujian (umami 鲜 taste, light)
Zhejiang (fresh flavours, soft texture)
Hunan (dry hot)
Anhui (fresh herbs, oily colourful)
20XX
示例页脚文本
7
2. What, if anything, do these cuisines tell you about the people who eat them
It is believed that different cuisines reflect different personalities of people who eat them. For example, it is said that people who like spicy food are probably adventurous and daring.
3. Look at the pictures and title of the text, what do you think the text is about
Maybe it is about the relationship between cuisine and culture.
Discuss what you think this quote means: You are what you eat.
You are what you eat.
Tell me what you eat, and I will tell you what you are.
It means that the kind of food we eat tells something about our personality, character, and culture.
人如其食
2023
10
简单地说
人如其食
与…联系
指的是
A. You are what you eat.
B. Most famous foods in China.
C. My exciting journey in China.
D. My experiences of food and culture in China.
Read the passage to see if you share the same ideas as the author about the quote “You are what you eat”. And complete the tasks:
1 What’s the main idea of the passage
Structure
Chinese food in America
Chinese food in Beijing
Chinese food in Shandong
Chinese food in Xinjiang
Chinese food in Guang Dong and Henan
(Part 3 (Para 7): Conclusion－Culture and cuisine go hand in hand.
(Part 2 (Para 2-6):Body －Experiences with Chinese cuisines
Part 1 (Para 1): Introduction－You are what you eat.
2 Which of the following shows the structure of the text
A.
B.
C.
D.
Put the following events in the correct order.
A. I ate boiled dumplings.
B. I tried elegant dim sum.
C. I experienced General Tso's chicken.
D. I had lamb kebab.
E. I tasted Sichuan peppercorns.
F. I ate stewed noodles.
CEADBF
Careful reading
20XX
示例页脚文本
16
How is Chinese cuisine in the United States
Which Chinese dish is Americans' favorite
What kind of food is General Tso’s chicken
What can this imply
Which city was the author travelling in
What kind of restaurant did they choose
How did the author feel about this experience
Use the information from the text to complete the table below.
Place Kind of Chinese food Typical dish People or culture
America
Beijing
Chinese food changed to suit American tastes
General Tso’s chicken
Americans love bold, simple flavours, and are not afraid to try new foods.
Sichuan cuisine
Dishes with Sichuan peppercorns
People there offered them good friendship.
20XX
示例页脚文本
18
Which province was the author travelling in
Which dish is his favorite
What can we learn from this dish
Which is the most famous food in Shandong
Why did Kazak and Inner Mongolian’s traditional foods are what you can cook over an open fire
Place Kind of Chinese food Typical dish People or culture
Shandong
Shandong cuisine
boiled dumplings
served with vinegar, pancake rolls stuffed with sliced Chinese green onions
Family is important to the people there.
Place Kind of Chinese food Typical dish People or culture
Northwest China
Xinjiang and Inner Mongolian cuisine
boiled or roasted meat, such as lamb kebab
People there traditionally wandered the open range on horses so their traditional foods are what you can cook over an open fire.
21
What kind of food is dim sum
The food was as varied as the people, but what is always true
What can we infer from the kinds of food local people consume
Place Kind of Chinese food Typical dish People or culture
South China
Central China
Guangdong cuisine
dim sum
Through food, Chinese people everywhere show friendship and kindness.
Henan cuisine
stewed noodles
Understand cause and effect
Sometimes two ideas are related to each other by cause and effect. That is, one thing causes something else to happen. Cause-and-effect
relationships can be direct. For example,“It was raining, so I took my umbrella.”However, some cause-and-effect relationships are not direct, and some may also have more than one cause or effect.
4. Match the causes to the effects below. Then find more examples from the text.
Cause
1 The flavour preferences of Americans often
differ from those of the Chinese.
2 We had no idea how to order food.
3 These groups traditionally wandered the open
range on horses.
Effect
A The chef just began filling our table with the best
food we had ever eaten.
B Their traditional foods are what you can cook
over an open fire.
C Chinese food in America is changed to suit
American tastes.
Keys:
1. C 2. A 3. B
Do you think “culture and cuisine go hand in hand”
Give your reasons.
Yes, because so much of a culture is based upon food and how it is eaten and served.
No, with the impact of globalization, all kinds of food are available everywhere, so food no longer reflects cultures.
In addition, in this fast-changing world, everything is changing, including cuisines.
Discussions
2. Imagine that it is true that people's personalities are closely linked to the foods they eat. What does eating the following foods tell you about a person
spicy food vegetarian food junk food seafood sweets chocolate rice noodles onion garlic bacon ham sausage cabbage mushroom bean curd
Possibly, people who like spicy food love excitement and new experiences. And people who like junk food like to enjoy life without worrying about the future.
Discussions
谢谢
26