2023年高三高考英语外刊阅读理解训练——喝咖啡能长寿吗？（含解析）
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| 名称 | 2023年高三高考英语外刊阅读理解训练——喝咖啡能长寿吗？（含解析） |  | |
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| 科目 | 英语 | ||
| 更新时间 | 2023-05-15 10:15:21 | ||
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23年高考英语外刊阅读理解训练——喝咖啡能长寿吗？
——改编自Can Coffee Help You Live Longer
According to recent research, people who drink coffee may live longer than non-drinkers. Neal Freedman and his team analyzed data from over 400,000 Americans between the ages of 50 and 70. They found that those who drank at least two to three cups of coffee a day had a slightly lower risk of death over a 13-year period than non-drinkers. When looking at specific causes of death, coffee drinking seemed to reduce the risk of dying from heart disease, lung disease, injuries, accidents, and infections.
However, Freedman makes it clear that the study cannot prove that coffee causes people to live longer. The study only suggests that there may be a link between coffee and longevity. The research does not provide an explanation for why coffee may have these health benefits.
Although coffee has previously been linked to potential health risks, such as increased risk of certain diseases, recent evidence suggests that it may also have protective qualities against other diseases. The conflicting research on coffee and health has led to mixed messages for consumers.
Similar to wine research, there seems to be a lot of interest in coffee research as well. Scientists continue to investigate the potential health benefits and risks associated with coffee. While drinking coffee in moderation does not appear to be harmful, excessive consumption should be avoided.
In conclusion, the relationship between coffee and longevity is still being explored. While the study suggests that coffee may have some health benefits, it is too early to say whether coffee can actually make people live longer. For now, it seems that drinking coffee in moderation is safe, but more research is needed to fully understand its impact on health.
【重点词汇】
1. recent / ri s( )nt/ adj. 最近的
2. research /r s t / n. 研究
3. people / pi pl/ n. 人们
4. drink /dr k/ v. 喝
5. coffee / k fi/ n. 咖啡
6. live /l v/ v. 生活
7. longer / l / adj. 更长的
8. non-drinkers 不喝咖啡的人
9. analyze / n la z/ v. 分析
10. data / de t / n. 数据
11. Americans / mer k nz/ n. 美国人
12. slightly / sla tli/ adv. 稍微地
13. lower / l (r)/ adj. 更低的
14. risk /r sk/ n. 风险
15. death /deθ/ n. 死亡
16. period / p ri d/ n. 时间段
17. specific /sp s f k/ adj. 具体的
18. causes of death 死亡原因
19. reduce /r dju s/ v. 减少
20. dying from heart disease 死于心脏病
21. lung disease 肺病
22. injuries / n riz/ n. 伤害
23. accidents / ks d nts/ n. 事故
24. infections / n fek ( )nz/ n. 感染
25. study / st di/ n. 研究
26. link /l k/ n. 连接
27. longevity /l n d ev ti/ n. 长寿
28. health benefits 健康益处
29. explanation / kspl ne ( )n/ n. 解释
30. potential /p ten ( )l/ adj. 潜在的
31. risks /r sks/ n. 风险
32. conflicting /k n fl kt / adj. 矛盾的
33. messages / mes d z/ n. 消息
34. consumers /k n sju m z/ n. 消费者
35. wine research 葡萄酒研究
36. scientist / sa nt st/ n. 科学家
37. investigate / n v st ge t/ v. 调查
38. moderation / m d r e ( )n/ n. 适度
39. excessive / k ses v/ adj. 过度的
40. consumption /k n s m(p) ( )n/ n. 消费
41. relationship /r le ( )n p/ n. 关系
42. explored / ks pl d/ v. 探索
43. impact / mp kt/ n. 影响
44. health /h lθ/ n. 健康
45. conclusion /k n klu ( )n/ n. 结论
46. potential health benefits 健康潜在益处
47. early / li/ adj. 早期的
48. fully / f li/ adv. 完全地
49. understand / nd stand/ v. 理解
50. impact on health 对健康的影响
【阅读理解练习题】
1. According to the study discussed in the article, which of the following is NOT a cause of death that coffee drinking may reduce the risk of
A. Heart disease
B. Lung disease
C. Diabetes
D. Infections
答案：C
中文解析：文章提到，喝咖啡可能降低死于心脏病、肺病、伤害、事故或感染的风险，但没有提到喝咖啡能够降低患上糖尿病的风险。
2. The study mentioned in the article analyzed data from how many Americans
A. 200,000
B. 300,000
C. 400,000
D. 500,000
答案：C
中文解析：Neal Freedman和他的团队分析了来自50到70岁的40多万美国人的数据。
3. What did the study discussed in the article suggest about the link between coffee and longevity
A. Coffee is proven to make people live longer.
B. Coffee has no effect on people's lifespan.
C. There may be a link between coffee and living longer, but it cannot be proven by this study.
D. Drinking coffee will definitely shorten one's lifespan.
答案：C
中文解析：文章表明，研究只是暗示存在着咖啡和寿命之间的关联，而不足以证明咖啡导致人类寿命延长。
4. What is the potential health risk associated with excessive coffee consumption, according to the article
A. Increased risk of heart disease
B. Increased risk of certain cancers
C. Development of diabetes
D. None have been mentioned in the article
答案：D
中文解析：文章没有提到咖啡的过量摄入可能导致什么有害健康的风险。
5. The article recommends that people should do what with regards to drinking coffee
A. Drink as much coffee as possible for maximized health benefits.
B. Avoid drinking coffee altogether.
C. Drink coffee only in moderation.
D. Drink coffee at any time regardless of personal preference.
答案：C
中文解析：文章建议人们应该适度饮用咖啡，不推荐过量饮用咖啡。
6. What does the article suggest about coffee research compared to wine research
A. That there is less interest in coffee research.
B. That there is more interest in coffee research.
C. That both types of research receive equal amounts of attention.
D. That the article provides no comparison between the two.
答案：B
中文解析：文章提到了像葡萄酒研究一样的对咖啡研究的兴趣，表明与酒研究相比，咖啡研究更受关注。
7. According to Freedman, what can the study mentioned in the article prove about coffee and its relationship to longevity
A. That coffee has no effect on lifespan.
B. That coffee is the direct cause of a longer lifespan.
C. That there may be a link between coffee and longevity.
D. That coffee has a negative impact on lifespan.
答案：C
中文解析：Freedman指出，这项研究不能证明咖啡导致人类寿命延长，只是表明存在着咖啡和寿命之间的联系。
8. What is currently known about the effect of coffee consumption on health, according to the article
A. That it definitely leads to increased risk of disease.
B. That it definitely has overall positive effects on health.
C. That it may have both potential risks and benefits, depending on the individual.
D. That there is no research or evidence on the subject.
答案：C
中文解析：文章给出了有关咖啡对健康影响的相互冲突的研究结果。尽管一些研究表明喝咖啡可能会导致某些疾病的风险增加，但最近的证据也表明，它可能具有保护性。因此，要想全面评估咖啡对人体的影响，需要更多的调查和研究。
【全文逐句对照翻译】
根据最近的研究，喝咖啡的人可能比不喝咖啡的人更长寿。
According to recent research, people who drink coffee may live longer than non-drinkers.
尼尔·弗里德曼和他的团队分析了40多万名年龄在50到70岁之间的美国人的数据。
Neal Freedman and his team analyzed data from over 400,000 Americans between the ages of 50 and 70.
他们发现，在13年的时间里，每天至少喝两到三杯咖啡的人比不喝咖啡的人死亡的风险略低。
They found that those who drank at least two to three cups of coffee a day had a slightly lower risk of death over a 13-year period than non-drinkers.
当研究具体的死亡原因时，喝咖啡似乎可以降低死于心脏病、肺病、受伤、事故和感染的风险。
When looking at specific causes of death, coffee drinking seemed to reduce the risk of dying from heart disease, lung disease, injuries, accidents, and infections.
然而，弗里德曼明确表示，这项研究并不能证明咖啡能使人长寿。
However, Freedman makes it clear that the study cannot prove that coffee causes people to live longer.
这项研究只是表明咖啡和长寿之间可能存在联系。
The study only suggests that there may be a link between coffee and longevity.
这项研究并没有解释为什么咖啡可能有这些健康益处。
The research does not provide an explanation for why coffee may have these health benefits.
虽然咖啡以前被认为与潜在的健康风险有关，比如增加患某些疾病的风险，但最近的证据表明，咖啡也可能具有预防其他疾病的功效。
Although coffee has previously been linked to potential health risks, such as increased risk of certain diseases, recent evidence suggests that it may also have protective qualities against other diseases.
关于咖啡和健康的相互矛盾的研究给消费者带来了不同的信息。
The conflicting research on coffee and health has led to mixed messages for consumers.
与葡萄酒研究类似，人们对咖啡的研究似乎也很感兴趣。
Similar to wine research, there seems to be a lot of interest in coffee research as well.
科学家们继续调查咖啡对健康的潜在益处和风险。
Scientists continue to investigate the potential health benefits and risks associated with coffee.
虽然适量喝咖啡似乎没有害处，但应该避免过量饮用。
While drinking coffee in moderation does not appear to be harmful, excessive consumption should be avoided.
总之，咖啡和长寿之间的关系仍在探索中。
In conclusion, the relationship between coffee and longevity is still being explored.
虽然研究表明咖啡可能对健康有益，但现在说咖啡是否真的能让人长寿还为时过早。
While the study suggests that coffee may have some health benefits, it is too early to say whether coffee can actually make people live longer.
目前，适量饮用咖啡似乎是安全的，但需要更多的研究来充分了解它对健康的影响。
For now, it seems that drinking coffee in moderation is safe, but more research is needed to fully understand its impact on health.
——改编自Can Coffee Help You Live Longer
According to recent research, people who drink coffee may live longer than non-drinkers. Neal Freedman and his team analyzed data from over 400,000 Americans between the ages of 50 and 70. They found that those who drank at least two to three cups of coffee a day had a slightly lower risk of death over a 13-year period than non-drinkers. When looking at specific causes of death, coffee drinking seemed to reduce the risk of dying from heart disease, lung disease, injuries, accidents, and infections.
However, Freedman makes it clear that the study cannot prove that coffee causes people to live longer. The study only suggests that there may be a link between coffee and longevity. The research does not provide an explanation for why coffee may have these health benefits.
Although coffee has previously been linked to potential health risks, such as increased risk of certain diseases, recent evidence suggests that it may also have protective qualities against other diseases. The conflicting research on coffee and health has led to mixed messages for consumers.
Similar to wine research, there seems to be a lot of interest in coffee research as well. Scientists continue to investigate the potential health benefits and risks associated with coffee. While drinking coffee in moderation does not appear to be harmful, excessive consumption should be avoided.
In conclusion, the relationship between coffee and longevity is still being explored. While the study suggests that coffee may have some health benefits, it is too early to say whether coffee can actually make people live longer. For now, it seems that drinking coffee in moderation is safe, but more research is needed to fully understand its impact on health.
【重点词汇】
1. recent / ri s( )nt/ adj. 最近的
2. research /r s t / n. 研究
3. people / pi pl/ n. 人们
4. drink /dr k/ v. 喝
5. coffee / k fi/ n. 咖啡
6. live /l v/ v. 生活
7. longer / l / adj. 更长的
8. non-drinkers 不喝咖啡的人
9. analyze / n la z/ v. 分析
10. data / de t / n. 数据
11. Americans / mer k nz/ n. 美国人
12. slightly / sla tli/ adv. 稍微地
13. lower / l (r)/ adj. 更低的
14. risk /r sk/ n. 风险
15. death /deθ/ n. 死亡
16. period / p ri d/ n. 时间段
17. specific /sp s f k/ adj. 具体的
18. causes of death 死亡原因
19. reduce /r dju s/ v. 减少
20. dying from heart disease 死于心脏病
21. lung disease 肺病
22. injuries / n riz/ n. 伤害
23. accidents / ks d nts/ n. 事故
24. infections / n fek ( )nz/ n. 感染
25. study / st di/ n. 研究
26. link /l k/ n. 连接
27. longevity /l n d ev ti/ n. 长寿
28. health benefits 健康益处
29. explanation / kspl ne ( )n/ n. 解释
30. potential /p ten ( )l/ adj. 潜在的
31. risks /r sks/ n. 风险
32. conflicting /k n fl kt / adj. 矛盾的
33. messages / mes d z/ n. 消息
34. consumers /k n sju m z/ n. 消费者
35. wine research 葡萄酒研究
36. scientist / sa nt st/ n. 科学家
37. investigate / n v st ge t/ v. 调查
38. moderation / m d r e ( )n/ n. 适度
39. excessive / k ses v/ adj. 过度的
40. consumption /k n s m(p) ( )n/ n. 消费
41. relationship /r le ( )n p/ n. 关系
42. explored / ks pl d/ v. 探索
43. impact / mp kt/ n. 影响
44. health /h lθ/ n. 健康
45. conclusion /k n klu ( )n/ n. 结论
46. potential health benefits 健康潜在益处
47. early / li/ adj. 早期的
48. fully / f li/ adv. 完全地
49. understand / nd stand/ v. 理解
50. impact on health 对健康的影响
【阅读理解练习题】
1. According to the study discussed in the article, which of the following is NOT a cause of death that coffee drinking may reduce the risk of
A. Heart disease
B. Lung disease
C. Diabetes
D. Infections
答案：C
中文解析：文章提到，喝咖啡可能降低死于心脏病、肺病、伤害、事故或感染的风险，但没有提到喝咖啡能够降低患上糖尿病的风险。
2. The study mentioned in the article analyzed data from how many Americans
A. 200,000
B. 300,000
C. 400,000
D. 500,000
答案：C
中文解析：Neal Freedman和他的团队分析了来自50到70岁的40多万美国人的数据。
3. What did the study discussed in the article suggest about the link between coffee and longevity
A. Coffee is proven to make people live longer.
B. Coffee has no effect on people's lifespan.
C. There may be a link between coffee and living longer, but it cannot be proven by this study.
D. Drinking coffee will definitely shorten one's lifespan.
答案：C
中文解析：文章表明，研究只是暗示存在着咖啡和寿命之间的关联，而不足以证明咖啡导致人类寿命延长。
4. What is the potential health risk associated with excessive coffee consumption, according to the article
A. Increased risk of heart disease
B. Increased risk of certain cancers
C. Development of diabetes
D. None have been mentioned in the article
答案：D
中文解析：文章没有提到咖啡的过量摄入可能导致什么有害健康的风险。
5. The article recommends that people should do what with regards to drinking coffee
A. Drink as much coffee as possible for maximized health benefits.
B. Avoid drinking coffee altogether.
C. Drink coffee only in moderation.
D. Drink coffee at any time regardless of personal preference.
答案：C
中文解析：文章建议人们应该适度饮用咖啡，不推荐过量饮用咖啡。
6. What does the article suggest about coffee research compared to wine research
A. That there is less interest in coffee research.
B. That there is more interest in coffee research.
C. That both types of research receive equal amounts of attention.
D. That the article provides no comparison between the two.
答案：B
中文解析：文章提到了像葡萄酒研究一样的对咖啡研究的兴趣，表明与酒研究相比，咖啡研究更受关注。
7. According to Freedman, what can the study mentioned in the article prove about coffee and its relationship to longevity
A. That coffee has no effect on lifespan.
B. That coffee is the direct cause of a longer lifespan.
C. That there may be a link between coffee and longevity.
D. That coffee has a negative impact on lifespan.
答案：C
中文解析：Freedman指出，这项研究不能证明咖啡导致人类寿命延长，只是表明存在着咖啡和寿命之间的联系。
8. What is currently known about the effect of coffee consumption on health, according to the article
A. That it definitely leads to increased risk of disease.
B. That it definitely has overall positive effects on health.
C. That it may have both potential risks and benefits, depending on the individual.
D. That there is no research or evidence on the subject.
答案：C
中文解析：文章给出了有关咖啡对健康影响的相互冲突的研究结果。尽管一些研究表明喝咖啡可能会导致某些疾病的风险增加，但最近的证据也表明，它可能具有保护性。因此，要想全面评估咖啡对人体的影响，需要更多的调查和研究。
【全文逐句对照翻译】
根据最近的研究，喝咖啡的人可能比不喝咖啡的人更长寿。
According to recent research, people who drink coffee may live longer than non-drinkers.
尼尔·弗里德曼和他的团队分析了40多万名年龄在50到70岁之间的美国人的数据。
Neal Freedman and his team analyzed data from over 400,000 Americans between the ages of 50 and 70.
他们发现，在13年的时间里，每天至少喝两到三杯咖啡的人比不喝咖啡的人死亡的风险略低。
They found that those who drank at least two to three cups of coffee a day had a slightly lower risk of death over a 13-year period than non-drinkers.
当研究具体的死亡原因时，喝咖啡似乎可以降低死于心脏病、肺病、受伤、事故和感染的风险。
When looking at specific causes of death, coffee drinking seemed to reduce the risk of dying from heart disease, lung disease, injuries, accidents, and infections.
然而，弗里德曼明确表示，这项研究并不能证明咖啡能使人长寿。
However, Freedman makes it clear that the study cannot prove that coffee causes people to live longer.
这项研究只是表明咖啡和长寿之间可能存在联系。
The study only suggests that there may be a link between coffee and longevity.
这项研究并没有解释为什么咖啡可能有这些健康益处。
The research does not provide an explanation for why coffee may have these health benefits.
虽然咖啡以前被认为与潜在的健康风险有关，比如增加患某些疾病的风险，但最近的证据表明，咖啡也可能具有预防其他疾病的功效。
Although coffee has previously been linked to potential health risks, such as increased risk of certain diseases, recent evidence suggests that it may also have protective qualities against other diseases.
关于咖啡和健康的相互矛盾的研究给消费者带来了不同的信息。
The conflicting research on coffee and health has led to mixed messages for consumers.
与葡萄酒研究类似，人们对咖啡的研究似乎也很感兴趣。
Similar to wine research, there seems to be a lot of interest in coffee research as well.
科学家们继续调查咖啡对健康的潜在益处和风险。
Scientists continue to investigate the potential health benefits and risks associated with coffee.
虽然适量喝咖啡似乎没有害处，但应该避免过量饮用。
While drinking coffee in moderation does not appear to be harmful, excessive consumption should be avoided.
总之，咖啡和长寿之间的关系仍在探索中。
In conclusion, the relationship between coffee and longevity is still being explored.
虽然研究表明咖啡可能对健康有益，但现在说咖啡是否真的能让人长寿还为时过早。
While the study suggests that coffee may have some health benefits, it is too early to say whether coffee can actually make people live longer.
目前，适量饮用咖啡似乎是安全的，但需要更多的研究来充分了解它对健康的影响。
For now, it seems that drinking coffee in moderation is safe, but more research is needed to fully understand its impact on health.