牛津译林版(2020)选择性必修第一册Unit 1 Food matters Extended reading & Project 课件(共38张PPT)

(共38张PPT)
新牛津译林版高中英语选择性必修一Unit 1 Food Matters
Extended Reading
How can you find some delicious foods when you are travelling in a new place
What does a food critic usually do
Try various kind of foods and talk about the flavours and feelings.
If you were a food critic, what would you write to recommend these foods
taste
appearance
ingredients
ways of cooking
history
smell
reasons for
popularity
Eating in China
7 March
Sichuan hot pot
12 August
Nanjing salted duck
8 December
Cantonese dim sum
Where did the critic go
Eating in China
7 March
Sichuan hot pot
Sichuan hot pot
Can you describe the picture
As the soup bubbled slowly over a gas burner in the middle of the table, its surface was covered with a beautiful layer of chillies, Sichuan peppers, spring onions and red oil. Slowly at first, and then faster and faster, we tipped plates of fresh meat, fish, and vegetables into the pot.
Sichuan hot pot
________ of Sichuan hot pot
When:
Who:
Why:
What: (In the beginning)
(Over time)
multiple options of soups, vegetables, meats and sauces
in the late Qing Dynasty
boatmen on the Yangtze River
to keep warm during the cold and wet winters
boiling vegetables, chillies and Sichuan peppers in water
History
（para 2）
Sichuan hot pot
popularity
benefits
features
ingredients
making process
flavour
→famous both in China and overseas
→1.heat up a cold midwinter evening
2. let loose rivers of sweat on a summer afternoon
3. offer the best way to relax with friends
→multiple soups, vegetables, meat, and sauces
→ boil various ingredients
→hot, spicy
history
time
background information
→started off in the late Qing Dynasty
→the damp, foggy climate
Eating in China
7 March
Sichuan hot pot
12 August
Nanjing salted duck
Nanjing salted duck
How is Nanjing salted duck served, and what is its flavour
How is the salted duck made
popularity
benefits
features
ingredients
making process
flavour
→most famous food export in Nanjing
→have cooling properties in hot summer
→thin and white duck slices
→salting, drying boiling, and cooling
→juicy and salty
history
time
background information
→was praised in the late Qing Dynasty
→countless waterways are perfect for raising ducks
Nanjing salted duck
Nanjing salted duck
Why is Nanjing salted duck so popular
Firstly, Nanjing has countless waterways, making it a perfect area for raising waterbirds.
Secondly, duck is traditionally considered to have cooling properties, which is appropriate for the hot summer months.
n.性质,特性;财产
adj.合适的
Eating in China
7 March
Sichuan hot pot
12 August
Nanjing salted duck
8 December
Cantonese dim sum
Cantonese dim sum
In the middle of the 19th century，______.
A. teahouses became common in Guangzhou
B. people in Guangzhou began to drink tea in the morning
C. tea began to be served together with a variety of dim sum
D. Guangzhou’s restaurants began to make dim sum in the morning
popularity
benefits
features
ingredients
making process
flavour
→morning tea is essential part in the daily routine
→give people hours to have conversations about business, family or pleasure
→ various dishes such as beef balls and rice noodles rolls
→ baking, boiling, steaming or frying
→ light
history
time
background information
was served with tea in the mid-19th century
→ Teahouses have been common in China since the Tang Dynasty
Cantonese dim sum
Discussion
What factors contribute to the food differences in China
climate
geography
culture
history
Further thinking
What is the critic’s attitude towards the three traditional Chinese foods Please find out the supporting ideas.
The food critic really loves these foods.
I instantly became a big fan of Sichuan hot pots and I’ll soon be back for more! (L19–20)
It definitely hit the spot when I tried it, and it has become one of my personal favorites. (L34–35)
A single visit is not enough to appreciate everything, and I have a long list of dim sum I still need to try. (L50–51)
Further thinking
The blog entries are related to the critic’s personal experiences. Why does the writer use this way
The critic describes the traditional Chinese foods based on his personal experiences in order to enhance the credibility and persuasiveness of his blog entries.
n.可靠性，可信性
n.说服力
Appreciation
When describing the features of the foods, the author uses a lot of adjectives. Fill in the table and discuss the effects these adjectives create.
Sichuan hot pots
Nanjing salted duck
Cantonese dim sum
mouth-watering, beautiful, delicious
plain, thin, white, juicy, salty
delicate, delicious, various
The critic uses these adjectives to describe plenty of sensory details to help readers create vivid pictures of the foods in mind.
Fill in the table
Traditional Chinese foods History Popularity Features
Benefits
Time Background information Ingredients Making process Flavor Sichuan hot pot started off in the late Qing Dynasty the ______ and ______ climate famous both in ________ and _____ multiple _____, _______, meats and ______(e.g. __________, Sichuan peppers, __________ and red oil) _______ various ingredients hot _________ a cold
winter and
______
rivers of sweat in summer; offer the best way to _____
___________
Nanjing salted duck was praised in _______ __________________ __________ __________
are perfect for raising ducks the _____ _____ food export in Nanjing _________ and white duck slices _______, _______ boiling, and cooling ____ and ____ have __________
properties in
hot summer
Cantonese dim sum was served with tea in ___________________. morning tea is ________ in the daily routine quite _________ in the local _________ dishes such as beef balls and rice noodles rolls _______, boiling, _______ or frying ____ give people
hours to have conversations about _________,
family and
____________
damp
foggy
the mid-19th
century
the late
Qing Dynasty
countless
waterways
essential
China
overseas
most
famous
popular
chillies
soups
vegetables
sauces
spring onions
thin
various
boiling
salting
drying
baking
steaming
juicy
salty
light
heat up
let loose
relax with friends
cooling
business
pleasure
Language Points
Expressions
_______________ 使变热(p1)
_______________ 足以……
_______________ 释放；放任
_______________ 试一试
_______________ 被……覆盖
_______________ 对……是完美的(p2)
_______________ 进行(开展)起来
_______________ 吸引
_______________ 与……交往
_______________ 尤其，特别(p4)
heat up
enough to do
let loose
give it a try
be covered with
be perfect for
start off
appeal to
socialize with
in particular
Expressions
_______________ 无与伦比，独一无二
_______________ 据估计……
_______________ 使人满意，整合需要
_______________ 日常生活(p5)
_______________ 突然大受欢迎， 迅速流行
be without equal
it is estimated that
hit the spot
daily routine
take off
1. Over time, it has expanded to include multiple options of soups, vegetables, meats and sauces,
appealing to people of different tastes. (P11)
后来，火锅的内容逐渐丰富，包括各式汤底以及品种多样的蔬菜、肉和调料，满足了人们
不同的口味。
expand vt. & vi. 增加，扩大；扩展，发展（业务）；详谈，详述
搭配 expand the size of ... 扩大……的尺寸 expand business 扩展业务
expand on/upon 详述，充分叙述，详细阐明
例句
We expand the size of the family photo in order to hang it over our sofa.
为了把全家福挂在沙发上方，我们把它放大了。
The company expands its business from drinks to sportswear industry.
这家公司把业务从饮料拓展到运动服装行业。
Peter expanded on how the smart home works.
彼得详细地阐明了智能家居的工作原理。
单词
1. Over time, it has expanded to include multiple options of soups, vegetables, meats and sauces,
appealing to people of different tastes. (P11)
后来，火锅的内容逐渐丰富，包括各式汤底以及品种多样的蔬菜、肉和调料，满足了人们
不同的口味。
expand vt. & vi. 增加，扩大；扩展，发展（业务）；详谈，详述
拓展
expansion n. 扩张，扩展，扩大，膨胀 further expansion 进一步扩张
expansive adj. 广阔的，辽阔的；广泛的，全面的
例句
Despite the recession, the company is confident of further expansion.
尽管经济衰退，公司对进一步扩张仍充满信心。
We need to look at a more expansive definition of the term.
我们需要考虑这个词所包含的更广泛意义。
2. Nowadays, people eat salted duck all year round and it is estimated that tens of thousands of
ducks are consumed every day in Nanjing! (P12)
如今，人们一年四季都吃盐水鸭，据估计南京人每天要吃掉数万只鸭子！
estimate vt. 估计，估价 n. 估计；估计的成本
搭配
be estimated to do sth 被估计做某事 it is estimated (that) ... 据估计……
make an estimate 作估计，作估算
例句
The painting is estimated to be worth over 1 million dollars.
这幅画估计价值超过一百万美元。
It is estimated that students wearing glasses account for 70 per cent of the whole students.
据估计，戴眼镜的学生占学生总数的70%。
拓展
underestimate vt. 低估，看轻 overestimate vt. 对……估计过高
2. Nowadays, people eat salted duck all year round and it is estimated that tens of thousands of
ducks are consumed every day in Nanjing! (P12)
如今，人们一年四季都吃盐水鸭，据估计南京人每天要吃掉数万只鸭子！
consume vt. 吃，喝，饮；消耗，耗费（尤指燃料、能量或时间）
例句
He consumed all the milk tea and sandwiches.
他喝光了所有的奶茶并吃完了所有的三明治。
The new energy car doesn’t consume a lot of fuel.
新能源汽车不会消耗很多燃料。
拓展
consumption n. 消耗，消耗量 consumer n. 消费者
例句
Energy consumption rises as countries industrialize. 能源消耗随着各国工业化而增加。
Firms have to be responsive to consumer demand. 公司必须对消费者的需求作出积极反应。
3. In Guangzhou, morning tea is such an essential part of the daily routine that “Have you had your
tea ” has become the local version of “Good morning.” (P12)
在广州，早茶是日常生活必不可少的一部分，以至于“你吃早茶了吗？”成了当地人问候
早安的方式。
essential adj. 必不可少的；本质的，基本的
搭配
an essential part of ... ……必不可少的一部分 be essential for/to ... 对……是极其重要的
it is essential that ... ……是完全必要的
例句
The essential difference between the two models of smartphones is recognition tech.
识别技术是这两款智能手机的本质区别。
Fresh fruits and vegetables are an essential part of a healthy diet.
新鲜的水果和蔬菜是健康饮食必不可少的一部分。
It is essential that you should read every document carefully before you sign it.
在签字前认真阅读每个文档是完全必要的。
3. In Guangzhou, morning tea is such an essential part of the daily routine that “Have you had your
tea ” has become the local version of “Good morning.” (P12)
在广州，早茶是日常生活必不可少的一部分，以至于“你吃早茶了吗？”成了当地人问候
早安的方式。
essential adj. 必不可少的；本质的，基本的
拓展
essential n. 必不可少的东西，必需品 essence n. 本质，实质
essentially adv. 本质上，根本上
例句
The house for rent has all the essentials like water heater and air conditioners.
这个出租的房子有所有的必需品，如热水器和空调。
In essence, both sides work toward the same goal.
从本质上讲，双方向同一个目标努力。
Essentially, the band’s new album is a collection of their greatest hits.
本质上来说，这个乐队的新专辑就是他们最热门歌曲的合集。
4. The emphasis is rather on conversation about business, family or pleasure, and locals can spend
hours together chatting, drinking tea and working their way through the menu. (P12)
重点是去谈生意、话家常、说乐子，当地人可以花上几小时聚在一起谈天、饮茶，慢慢吃
遍菜单上所有的点心。
emphasis n. (pl. emphases) 强调，重视；重读
搭配
put/lay/place emphasis on ... 强调/重视……
例句
We provide all types of courses, with an emphasis on the speaking course.
我们提供各种课程，尤其是口语课程。
拓展
emphasize vt. 强调，重视；使突出，使明显；重读
例句
He emphasized the importance of effective learning methods and good study habits.
他强调了有效的学习方法和良好的学习习惯的重要性。
1. The hot flavour is enough to heat up a cold midwinter evening or to let loose rivers of sweat on a
summer afternoon. (P11)
那火辣的风味足以温暖隆冬的寒夜，或在夏日的午后让人汗流浃背。
*动词不定式作结果状语
句式剖析
动词不定式to heat up a cold midwinter evening和to let loose rivers of sweat on a summer afternoon修饰enough作状语，表结果。
考点提炼
动词不定式在“be+形容词/副词 enough to do”、“too+形容词/副词+to do”句型中，动词不定式作结果状语。如：
The evidence is not convincing enough to prove his innocence.
证据不够有说服力，不能够证明他是清白的。
He is not old enough to lead an independent life.
他年龄还小，不能独立生活。
句式
动词不定式作结果状语，常指意想不到的结果，通常会在动词不定式前面加only。如：
He hurried to the train station, only to find the train gone.
他急忙赶到火车站，发现火车已经开走了。
归纳拓展
(1) 动词不定式与in order和so as连用作目的状语。如：
In order to meet the deadline, I have been staying up late to write my essay for the last two weeks.
为了按时完成，过去两周我一直在熬夜写论文。
My dad keeps controlling his diet in order to/so as to control his blood sugar.
我爸爸一直控制他的饮食以控制血糖。
(2) 动词不定式在sorry、glad、surprised、eager、afraid、pleased、proud、disappointed、ashamed等表示情绪的形容词后作原因状语。如：
Dad was so disappointed to find that I cheated in the exam. 爸爸发现我在考试中作弊很失望。
Tom is sorry to break the vase. 汤姆为打碎花瓶感到抱歉。
2. The concept took off, and today Guangzhou’s restaurants stimulate customers’ appetite with over
a thousand offerings, each more delicate and delicious than the last. (P12)
这种观念时兴起来，如今广州的餐厅用一千多种点心刺激着食客的食欲，一道比一道精致、
可口。
*独立主格结构
句式剖析
句中each more delicate and delicious than the last是独立主格结构。前一部分是代词each，后一部分是形容词的比较级more delicate and delicious than the last。前后两部分具有逻辑上的主谓关系。
考点提炼
独立主格结构相当于状语从句或者并列结构，有三个特点：①独立主格结构和主句之间一般用逗号隔开；②独立主格结构中的两部分可以构成主谓关系；③主句的主语和独立主格结构的逻辑主语不一致。如：
A wave of terror sweeping over him, he stood rooted to the ground.
一阵恐惧席卷了他，他呆若木鸡地站着。
归纳拓展
除形容词外，独立主格结构中的第二部分还可以是名词或代词+动词不定式、动词-ing形式、动词-ed形式、副词、名词和介词短语等。如：
(1) 非谓语动词
My brother watching cartoon in my room, I have no option but to study in the living room.
弟弟在我的房间里看动画片，我除了在客厅学习没有别的选择。
(2) 副词
All the lights on, I wasn’t getting any sleep. 所有的灯都开着，我根本没睡着。
(3) 名词
His daughter toddler, the police died in a gun battle.
女儿才蹒跚学步，这名警察在一场枪战中丧生。
(4) 介词短语
A stick in his hand, he protected the girl against the attack.
他手里拿着一根棍子保护那个女孩免受攻击。
3. The Cantonese do not hurry over their breakfasts, as I found when I visited a restaurant in
Guangzhou’s old city centre this morning. (P12)
广东人早餐并不匆忙，正如今天早晨我在广州老城区中心的一家餐馆所见的那样。
*as引导的非限制性定语从句
句式剖析
句中as引导非限制性定语从句，指代The Cantonese do not hurry over their breakfasts这句话，在从句中充当宾语。
考点提炼
非限制性定语从句对先行词起补充说明的作用，去掉后，主句意思依然完整；先行词与定语从句往往用逗号隔开；常用的引导词有：which、who、whom、whose、as、when、where等。有时可以用“介词+which/whom”引导非限制性定语从句。that和why不可以引导非限制定语从句。在非限制性定语从句中，引导词不可以省略，which也不可以用that替代。如：
A wonderful speech was delivered by a well-informed professor, from which I got a thorough understanding of the history of Nanjing.
一位学识渊博的教授做了一场精彩的演讲，让我对南京的历史有了深入的了解。
归纳拓展
关系代词which和as都可以引导非限制性定语从句，但有两个主要的区别：which只能置于主句后，as的位置比较灵活，可以位于主句前、主句中和主句后。as有“正如”的含义，which没有。如：
As we had expected, Tom scored the two crucial goals in the final.
正如我们所料，汤姆在决赛中进了两个关键的球。
He took the job seriously, which set us a good example.
他对待工作认真负责，给我们树立了好榜样。
Text Review
1. The ____________ (让人流口水的）hot pots of Sichuan are as famous overseas as they are in China.
2. The hot flavour is enough to heat up a cold midwinter evening or to _________________________(让人大汗淋漓) on a summer afternoon .
3. As the soup ________ (bubble)slowly over a gas burner in the middle of the table, its surface was covered with a beautiful _______(lay) of chillies...
4. We _______ (tip) plates of fresh meat,fish and vegetables _____ the pot.
5. Over time, it ___________ (expand) to include multiple options of soups, vegetables, meats and souces, ___________(appeal) to people of different tastes.
mouth-watering
let loose rivers of sweat
bubbled
layer
tipped
into
has expanded
appealing
Text Review
6. They offer a great opportunity to __________(society) with friends.
7. ______ (serve) plain ____ thin, white slices, the meat is juicy and salty.
8.As I finished my first _________(help) on a recent afternoon, ...
9. A local history book from the late Qing Dynasty praised salted duck in particular, saying it was _____________.(独一无二).
10. The concept ___________(流行起来), and today Guangzhou’s restaurant ___________(刺激) customer’s appetite ________ over a thousand _________ (offering).
socialize
Served
in
helping
without equal
took off
stimulate
with
offerings