译林版（2020）选择性必修第一册Unit 1 Food matters Welcome to the unit 课件（共20张PPT）

(共20张PPT)
Unit 1
Lead-in
By April
go bananas
a piece of cake
peas and carrots
a big potato/the big banana
bread and butter
in the soup
Can you guess the topic of unit1
I have to work hard to earn my bread and butter.
生计；主要收入来源
He hit the man and now he is in the soup.
April will go bananas if you don’t hand in your homework on time.
Jenny and I were like peas and carrots.
I guess learning English is a piece of cake for you.
President Xi is a big potato/ the big banana.
小菜一碟
大人物；重要人物
形影不离
抓狂；发怒
处于困境
Unit 1 Food matters
Why does food matter
By April
Global viewing
By April
Welcome
Reading
Extended Reading
Integrated skills
Welcome
1. Fish and chips
2. Sushi
3. Taco
4. Pasta
Watch a video about the foods and answer:
What aspects are mentioned when each food is introduced
Fish and chips from the UK consists of deep-fried fish and _____________ chips.
Sushi from Japan comes in _________________ and is very popular partly because of its freshness and convenience.
Welcome
Watch it again and finish the following exercises.
A taco, a traditional Mexican dish, is made up of a ________ or wheat pancake rolled around a filling.
Pasta from Italy is typically made from flour, water and sometimes ______.
corn
eggs
fat golden
all shapes and sizes
Let’s listen
Listen to the script and finish the following exercises.
Country Made up of /Made from Served with Ways of serving Reason for popularity
Fish and chips The UK deep-fried fish and fat golden chips Not mentioned.
Sushi Japan It is freshness and the ease.
Country Made up of /Made from Served with Ways of serving Reason for popularity
Tacos Mexico a corn or wheat pancake rolled around a filling Not mentioned.
Pasta Italy typically made from flour, water and sometimes eggs Not mentioned.
Let’s listen
Listen to the script and finish the following exercises.
Let’s listen
Listen to the script and finish the following exercises.
Country Made up of /Made from Served with Ways of serving Reason for popularity
Fish and chips The UK deep-fried fish and fat golden chips Not mentioned.
Sushi Japan It is freshness and the ease.
salt and
vinegar, or sauces
traditionally wrapped in newspaper; now in clean white paper or a small paper box
sticky rice
seafood, eggs and vegetables
a “roll” of seaweed
Country Made up of /Made from Served with Ways of serving Reason for popularity
Tacos Mexico a corn or wheat pancake rolled around a filling Not mentioned.
Pasta Italy typically made from flour, water and sometimes eggs Not mentioned.
Let’s listen
Listen to the script and finish the following exercises.
beef, chicken, seafood, vegetables and cheese
meat, seafood,
onions, tomatoes and mushrooms
They are easy to hold and relatively quick to eat.
There are also plenty of inventive ways to prepare pasta.
Let’s describe
Can you describe the four typical foods in your own words
Let’s describe
Describe the four typical foods in your own words.
Fish and chips is a popular takeaway meal in the UK, which is made up of deep-fried fish and fat golden chips, usually covered with salt, vinegar or sauces. In the past, it was wrapped in newspaper, but now it is often served in clean white paper or a small paper box.
Let’s describe
Describe the four typical foods in your own words.
Fish and chips is a popular takeaway meal in the UK, which is made up of deep-fried fish and fat golden chips, usually covered with salt, vinegar or sauces. In the past, it was wrapped in newspaper, but now it is often served in clean white paper or a small paper box.
Let’s describe
Let’s talk
Which of the dishes in the video would you like to try most Why
Let’s talk
What do you think is the most typical Chinese food Try to describe the food.
Let’s talk
I think the most typical Chinese food is baozi, a type of steamed bun. It has different fillings, including meat and vegetables. Chinese people usually have baozi for breakfast, together with soya milk.
Talk about typical Chinese food.
[高考链接.2023年新I卷语法填空]
Xiao long bao (soup dumplings) those amazing constructions of delicate dumpling wrappers, encasing hot, ____56____ (taste) soup and sweet, fresh meat, are far and away my favorite Chinese street food. The dumplings arrive steaming and dangerously hot. To eat one, you have to decide whether ____57____ (bite) a small hole in it first, releasing the stream and risking a spill (溢出), ____58____ to put the whole dumpling in your mouth, letting the hot soup explode on your tongue. Shanghai may be the ____59____ (recognize) home of the soup dumplings but food historians will actually point you to the neighboring canal town of Nanxiang as Xiao long Bao’s birthplace. There you will find them prepared differently- more dumpling and less soup, and the wrappers are pressed ____60____ hand rather than rolled. Nanxiang aside, the best Xiao long bao have a fine skin, allowing them ____61____ (lift) out of the steamer basket without allowing them tearing or spilling any of ____62____ (they) contents. The meat should be fresh with ____63____ touch of sweetness and the soup hot, clear and delicious.
No matter where I buy them, one steamer is ____64____ (rare) enough, yet two seems greedy, so I am always left ______65______ (want) more next time.
Thank you!
By April