人教版（2019） 选择性必修 第二册 Unit 3Food and Culture Using Language课件(共35张PPT)

(共35张PPT)
Part IV
Unit 3 Food and Culture
Using Language
· Listening and Speaking
Order food together with a foreign friend
· Reading for Writing
Write about a healthy diet
第三单元：饮食与文化
第四课时: 语言运用
听说：与外国朋友一起点餐
读写：写一篇关于健康饮食的文章
Talk about Food And Culture
1. Where do you think this photo was taken
What is happening in this photo
2. Have you ever visited this place or a place
like it What was it like
3. What kind of lives do these people lead
How are their lives similar to or different
from what of your own
Do you know the English name for these dishes
1
2
3
4
What do you know about the food
What does it contain
How is it made
How do you introduce them to your foreign friends
1
steamed fish head covered with chillies
It contains fish head, which is steamed with chillies.
hand-torn cabbage
It is a typical vegetable dish in Hunan cuisine.
It tastes crisp, fresh, and a little bit sour and spicy.
It is fried over high heat with dried chilli peppers, garlic, and green onion.
2
3
dry pot duck with golden buns
It is a popular dish in Sichuan cuisine.
bridge tofu
It is a perfect combination of tofu, egg, and minced meat.
Tofu is a smooth food with a cheese-like texture.
It has a high nutritional value.
3
MENU
菜单
Red braised pork 42元
红烧肉
Dry pot chicken 32元
干锅鸡
Dry pot duck with golden buns 38元
干锅炒鸭金黄杂粮包
Steamed fish head covered with 48元
chillies
剁椒鱼头
Steamed preserved meat 38元
腊味合蒸
Pearl meatballs 26元
珍珠丸子
Hand-torn cabbage 18元
手撕包菜
Bridge tofu 18元
过桥豆腐
Mushroom soup 22元
蘑菇汤
Vegetable soup 18元
蔬菜汤
Discuss in groups:
What kinds of restaurant is it and what kinds of food are served
Which dishes would you recommend to a foreigner Why
MENU
菜单
Red braised pork 42元
红烧肉
Dry pot chicken 32元
干锅鸡
Dry pot duck with golden buns 38元
干锅炒鸭金黄杂粮包
Steamed fish head covered with 48元
chillies
剁椒鱼头
Steamed preserved meat 38元
腊味合蒸
Pearl meatballs 26元
珍珠丸子
Hand-torn cabbage 18元
手撕包菜
Bridge tofu 18元
过桥豆腐
Mushroom soup 22元
蘑菇汤
Vegetable soup 18元
蔬菜汤
It is a Hunan restaurant and they belong to Hunan cuisine.
Recommend with the following expressions:
I would strongly recommend ... because it tastes ...
I think ... is a good choice for you because ...
The most popular dish here is ..., which ...
Besides, you can have a taste of ..., which ...
Tingting, Anna, and Lisa are at the Hunan Restaurant.
Listen to their conversation and tick the dishes that they order in the menu.
点击播放音频



Listen again and answer the questions.
点击播放音频
How is Hunan cuisine somewhat different from Sichuan cuisine
What are the reasons why Hunan people like spicy food
Why do so many people love steamed fish head covered with chillies
Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns
Why is red braised pork the most famous dish
How is Hunan cuisine somewhat different from Sichuan cuisine
Hunan cuisine is even spicier than Sichuan cuisine. The flavour is somewhat different from Sichuan cuisine. The heat in Sichuan cuisine comes from chillies and Sichuan peppercorns. Hunan cuisine is often hotter, and the heat usually comes from just chillies.
What are the reasons why Hunan people like spicy food
Hunan people will tell you that they like bold flavours because they are a bold people. But many Chinese people think that hot food helps them overcome the effects of rainy or wet weather, and it is often wet in Hunan.
Why do so many people love steamed fish head covered with chillies
People love it because the meat is quite tender and there are very few small bones.
Why does Tingting recommend bridge tofu instead of dry pot duck with golden buns
Because bridge tofu has a lighter taste.
Why is red braised pork the most famous dish
Because Chairman Mao was from Hunan, and this was his favourite food.
Tapescript (T=Tingting A=Anna L=Lisa)
T: Welcome to my favourite Hunan Restaurant! I hope you enjoy it!
A: Thanks, Tingting. I’m very excited. I had never even heard of
Hunan cuisine until you invited us.
L: But what kind of food is Hunan cuisine exactly Is it spicy like
Sichuan food
T: It’s even spicier, Lisa! But the flavour is somewhat different from
Sichuan cuisine. The heat in Sichuan cuisine comes from chillies
and Sichuan peppercorns. Hunan cuisine is often hotter, and the
heat usually comes from just chillies.
A: But why do Hunan people prefer such spicy food
T: Well, Hunan people will tell you that they like bold flavours
because they are a bold people. But many Chinese people think
that hot food helps them overcome the effects of rainy or wet
weather, and it is often wet in Hunan as well as in other places in
the south, such as Sichuan and Chongqing.
L: So what shall we order
T: I recommend the steamed fish head covered with chillies. I know
fish head may sound strange, but the meat is quite tender and
there are very few small bones, so everyone loves it.
L: OK. And what’s this here: dry pot duck with golden buns
T: It’s duck stir-fried with garlic, ginger, and black bean paste, and
it has some bread with it. It’s quite good, but I suggest the bridge
tofu instead, as it has a lighter taste.
L: Yes, let’s order that.
T: Now, what else would you like to eat, Lisa
L: I’m really hungry for some pork.
T: Well, then you should have the red braised pork. It’s the most
famous Hunan dish.
A: Why is that
T: Well, Chairman Mao was from Hunan, and this was his favourite
food.
A: Oh, that’s interesting. Let’s have that then.
T: So, we’re ready to order Waitress!
I’d like to take you to ...,where many local dishes are served.
This restaurant has the most popular dishes in town, such as ...
I’d strongly recommend ... because ...
... is a good choice now because it is in season.
This dish enjoys great popularity among the guests.
I suggest ... because it will cool you down/warm you up.
What expressions do you use to recommend a Chinese restaurant or a Chinese dish
Excuse me, may I have a menu please
What is the specialty of your restaurant
I’d like to order ...
We want ... please.
What expressions do you use to order food
Here is the menu, sir/madam.
Are you ready to order, sir/madam
Would you like to have something else
May I take your order
Enjoy your meal!
Here’s the bill.
How will you pay
What does a waiter or a waitress usually say to the guests
1. What do you think makes up a healthy diet
2. What are some rules for healthy eating
Write about
A healthy diet
There is much debate nowadays as to what makes up a healthy diet. For example, scientists have insisted for years that a big enemy of health is fatty food. However, there is increasing evidence that the real driver of poor health is not so much fatty food, as it is sugar. Heart disease is the number one killer of Americans. And in America, people who receive 25% of their daily calories or more through sugar are twice as likely to die from heart disease than people who receive less than 10% a day (Journal of the American Medical Association, 2014).This is true regardless of how healthy the rest of their diet might be. Put more simply, while people continue to argue over whether or not fatty food is dangerous, we already know that sugar is a killer.
Healthy Eating
阅读课文
句子精讲：
1. This is true regardless of how healthy the rest of their diet might be.
无论他们其他方面的饮食多健康，都确实如此。
【词汇精讲】
regardless of“不管；不顾”，后面可接名词或从句。
He went ahead and did it, regardless of the consequences.
他说干就干了，没有考虑后果。
【词汇拓展】
despite/in spite of 尽管；不管
with regard to 关于；至于
Some studies have been carried out with regard to energy consumption.
对于能源的消耗已经进行了一些研究。
Much of this extra sugar comes from sweets and sweet drinks. The average American gets 1/3 of his or her sugar through sweet drinks alone. The American Heart Association recommends that we limit ourselves to less than 100-150 calories a day from sugar, which is less than what is usually contained in one can of sweet drink or in a single candy bar. In other words, if you want to be healthy, you have to cut down on desserts, and cut out sweet drinks altogether.
Beyond this, you can keep healthy by consuming different categories of fresh foods, especially fruit and vegetables, which are full of vitamins and fibre, rather than processed foods. Processed foods often contain less nutrition, and have higher quantities of sugar, salt, and fat than fresh ingredients. Besides this, it is also important to have some meat, beans, or dairy products in your diet, as they provide the necessary protein for strong bones and muscle growth. As with everything in life, moderation is key. The ideal diet is a balanced one, without too much or too little of any one thing.
阅读课文
2. Processed foods often contain less nutrition, and have higher quantities of sugar, salt, and fat than fresh ingredients.
相比新鲜食材，加工食品通常营养成分较低，糖分、盐分和脂肪含量更高。
【词汇精讲】quantity n. 数量；数额
Your work has improved in quantity and quality this term. 本学期你的作业在数量和质量上都有提高。
We want not only to increase the quantity of products, but also to ensure the quality. 我们不但要提高产品的产量，还要保证质量。
【词汇拓展】
a large/small quantity of 大/少量的
(large) quantities of 大量的
in quantity/in large quantities 大量
Finally, a fundamental key to healthy eating is to eat slowly. It takes about twenty minutes from the time you start eating for your brain to tell your body that you are full. What this means is that people who chew too quickly end up eating too much food because they still feel hungry. Eating slowly also allows your body to digest your food better, and will allow you to enjoy your food more. In addition, studies show that consistent eating habits, for example, taking three meals a day at the same time each day, are better for our health. It is also better to eat a modest amount of food each time, rather than to eat a lot in one meal, and then a little in the next.
There is no one trick to healthy eating. Rather, healthy eating starts with having a healthy attitude towards food. One question you can ask yourself is, “Do I eat to live, or live to eat ” If you are using food mostly for nutrition, then you are on the right track with your diet. However, if food has become the centre of your life, you might be on the road to bad health. It is up to you to decide how you want to live, and to make the right decisions about your diet.
阅读课文
3. The ideal diet is a balanced one, without too much or too little of any one thing. (该句在上页文末)
理想的饮食是均衡饮食，避免过多或过少摄入任何一种成分。
【词汇精讲】
ideal adj. 完美的；理想的；想象的　
n. 理想；完美的人/事物
In an ideal world there would be no poverty and disease.
在理想的世界里将没有贫穷和疾病。
The ideal is about to come true.
理想即将实现。
【词汇拓展】
be ideal for 对……是理想的
This beach is ideal for children.
这个沙滩是孩子们的理想去处。
Paragraph 1 A Slow Eating is good
Paragraph 2 B Reducing Sweets is Key
Paragraph 3 C The Real Killer Is Sugar
Paragraph 4 D The Way You Look at Food is Most Important
Paragraph 5 E Keep It Fresh and Balanced
当下，何为健康饮食仍众说纷纭。例如，多年来科学家一直认为健康的大敌是高脂肪食物。然而，越来越多的证据表明，导致不良健康的真正因素并非高脂肪食物，而是糖分。心脏病是美国人的头号杀手。在美国，每天从糖分中摄取25%或更高卡路里的人死于心脏病的可能性是日摄取量少于10%的人的两倍（《美国医学会杂志》，2014年）。无论他们饮食的其他方面多么健康，都确实如此。简单地说，当人们还在为高脂肪食物是否有害而争论不休时，我们已经知晓糖分是健康杀手。
多余的糖分大多来自甜食和甜饮料。一个普通的美国人单从甜饮料中摄取的糖分就占三分之一。美国心脏协会建议我们将每日糖摄入量限制在100至150卡路里以下，少于一听甜饮料或一块糖果通常所含的糖分。换言之，要想身体健康，就必须少吃甜点，完全禁饮甜饮料。
Match the subheadings with the paragraphs.
参考译文
重点短语
as with 与……一样；正如
a large quantity of 大量的
in other words 换句话说
cut down on 减少
recommend doing…建议做……
in addition 除了
end up doing sth 结束做某事
allow sb to do sth 允许某人做某事
be on the right track在正确的轨道上
or rather 或者更确切地说
have a healthy attitude towards sth
对某事有健康的态度
be consistent with 是一致的
a modest amount of适量的
除此以外，为了保持身体健康，你还可以食用不同种类的新鲜食物，尤其是富含维生素和纤维素的水果和蔬菜，而不是加工食品。相比新鲜食材，加工食品通常营养成分较低，糖分、盐分和脂肪含量更高。此外，饮食中摄取一些肉类、豆类或奶制品也十分重要，因为这些食物为强壮骨骼、肌肉生长提供必要的蛋白质。适量是关键，生活中万事均如此。理想的饮食是均衡饮食，避免过多或过少摄入任何一种成分。
最后，健康饮食的基本要诀是细嚼慢咽。开始进食大约20分钟后，你的大脑才会告知你的身体“你吃饱了”。这意味着咀嚼过快的人最终会吃太多食物，因为他们仍然感到饥饿。细嚼慢咽还能让你的身体更好地消化食物、更充分地享受美食。此外，研究表明，有规律的饮食习惯对我们的健康更有好处，例如，每天固定时间食用三餐。而且最好每餐摄入适量的食物，而不是上一餐吃很多，下一餐吃得很少。
健康饮食没有诀窍。相反，健康饮食始于健康的饮食态度。你可以问自己一个问题：“我是为了活着而吃饭，还是为了吃饭而活着？”如果你吃饭主要是为了汲取营养，那么你已经在饮食上走对了路子。然而，如果食物已成为你生活的核心，那么你可能已踏上不健康之路。你想如何生活、如何做出正确的饮食决择，这完全取决于你自己。
参考译文
Fill in the blanks with the words and sentences you find from the passage. You can write an essay with a structure like this one.
思路分析
Descriptions in the passage
What I ate/drank over the last 3 days bread, milk, egg, noodles, rice, pork, beef, chicken, fish, cabbage, lettuce, carrot, cucumber, tomato, potato, soup, tea, apple, banana, ...
Advice from the text 1. Cut down on desserts and cut out sweet drinks.
2. Keep a balance by consuming different categories of foods, including fresh fruit and vegetables, rather than processed foods, and some meat, beans, or diary products.
3. Eat slowly.
4. Eat a modest amount of food each time and form consistent eating habits.
5. Have a healthy attitude towards food.
Facts about diet and nutrition
My good habits
My bad habits
Ways to improve my eating habits
1. Sugar is a killer of health.
2. Much of the extra sugar comes from sweets and sweet drinks.
3. Fruit and vegetables are full of vitamins and fibre needed for health.
4. Processed foods contain less nutrition and have higher quantities of sugar, salt, and fat.
5. Meat, beans, or dairy products provide the necessary protein for strong bones and muscle growth.
6. It takes about twenty minutes from the time you start eating for your brain to tell your body that you are full.
1. Taking three meals at the same time each day.
2. Seldom having sweet drinks.
3. Eating fruit and vegetables every day.
1. Having processed foods sometimes.
2. Eating too fast.
3. Eating too much sometimes in one meal.
1. Cut down on processed foods and have more fresh foods.
2. Eat slowly and enjoy the food.
3. Eat a modest amount of food each time.
II. 课文语法填空
What makes up a healthy diet Scientists have found that the real driver of poor health is sugar rather 1. ______ so much fatty food. This is true 2. _______ (regard) of how healthy the rest of their diet might be. So if you want to be healthy, you have to cut down on sweet. Beyond this, you can keep healthy by consuming different 3. _______ (category) of fresh foods, especially fruit and vegetables. It is also important to have some meat, beans, or dairy products, 4._______ provide the necessary protein for bones and muscle growth.
The ideal diet is a 5._______(balance) one, without too much or too little of any one thing. Finally, a 6. ________ (fundament) key to healthy eating is to eat slowly, which also allows your body 7. ______(digest) your food better. In addition, 8._______(consist) eating habits like taking three meals a day at the same time and eating a modest amount of food each time a day 9. ________(be) better for our health. There is no one trick 10. _________ healthy eating. It matters that having a healthy towards food. It is up to you to make the right decisions about your diet.
I. 结合上下文给生词选择正确释义。
____ 1. chew　____ 2. trick　
____ 3. overall ____ 4. ideal
____ 5. category
A. considering or including everything
B. to bite food several times before swallowing it
C. something you do in order to deceive someone
D. a group of people or things that are all of the same type
E. the best or most suitable that something could possibly be
KEYS(课文语法填空）
1. than 2. regardless 3. categories
4. which 5. balanced 6. fundamental
7. to digest 8. consistent 9. are 10. to
B C
A E
D
拓展阅读
The Translation of Chinese Cuisine
中式菜肴的翻译标准
一、以主料为主，配料或配汁为辅
1. 菜肴的主料和配料：主料（名称/形状）+ with + 配料
如：松仁香菇 Chinese Mushrooms with Pine Nuts
2. 菜肴的主料和配汁：主料 + with / in + 汤汁（Sauce）
如：冰梅凉瓜 Bitter Melon in Plum Sauce
二、以烹制方法为主，原料为辅
1. 菜肴的做法和主料：做法（动词过去分词）+ 主料（名称/形状）
如：拌双耳 Tossed Black and White Fungus
2. 菜肴的做法、主料和配料：做法（动词过去分词） + 主料（名称/形状）+ 配料
如：地瓜烧肉 Stewed Diced Pork and Sweet Potatoes
3. 菜肴的做法、主料和汤汁：做法（动词过去分词） + 主料（名称/形状）+ with / in + 汤汁
如：京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce
拓展阅读
三、以形状、口感为主，原料为辅
1. 菜肴形状或口感以及主配料：形状 / 口感 + 主料
如：玉兔馒头 Rabbit-Shaped Mantou
2. 菜肴的做法、形状或口感、做法以及主配料：做法（动词过去分词）+ 形状 / 口感 + 主料 + 配料
如： 小炒黑山羊 Sautéed Sliced Lamb with Pepper and Parsley
四、以人名、地名为主，原料为辅的翻译原则
1. 菜肴的创始人（发源地）和主料
如：麻婆豆腐 Sautéed Tofu in and Spicy Sauce
广东点心 Cantonese Dim Sum
2. 介绍菜肴的创始人（发源地）、主配料及做法：做法（动词过去式）+ 主辅料 + 人名 / 地名 + Style
如：四川辣子鸡 Spicy Chicken, Sichuan Style
北京炸酱面 Noodles with Soy Bean Paste, Beijing Style
五、 体现中国餐饮文化，使用汉语拼音命名或音译的翻译原则
1. 具有中国特色且被外国人接受的传统食品，本着推广汉语及中国餐饮文化的原则，使用汉语拼音。
如：饺子 Jiaozi；包子 Baozi；馒头 Mantou；烧麦 Shaomai
2. 具有中国特色且已被国外主要英文字典收录的，使用汉语方言拼写或音译拼写的菜名。
如：豆腐 Tofu；宫保鸡丁 Kung Pao Chicken；馄饨 Wonton
3. 中文菜肴名称无法体现其做法及主配料的，使用汉语拼音，并在后标注英文注释。
如：佛跳墙 Fotiaoqiang（Steamed Abalone with Shark’s Fin and Fish Maw in Broth）
窝头 Wotou （Steamed Corn Bun）
蒸饺 Steamed Jiaozi （Steamed Dumplings）
油条 Youtiao （Deep-Fried Dough Sticks）
汤圆 Tangyuan （Glutinous Rice Balls）
驴打滚儿 Lǘdagunr（Glutinous Rice Rolls Stuffed with Red Bean Paste)
拓展阅读
六、 可数名词单复数使用原则
菜单中的可数名词基本使用复数，但在整道菜中只有一件或太细碎无法数清的用单数。
如：蔬菜面 Noodles with Vegetables
葱爆羊肉 Sautéed Lamb Slices with Scallion
七、介词in和with在汤汁、配料中的用法
1. 如主料是浸在汤汁或配料中时，使用in连接。
如：豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce
2. 如汤汁或蘸料和主料是分开的，或是后浇在主菜上的，则用with连接。
如：海鲜乌冬汤面 Japanese Noodle Soup with Seafood
八、 酒类的译法原则
进口酒类的英文名称仍使用其原英文译法，国产酒类以其注册的英文为准，如酒类本身没有英文名称的，则使用其中文名称的汉语拼音。
拓展阅读
Thanks for Your Consideration!