人教版（2019）选择性必修 第二册Unit 3 Food and Cultureg and Thinking公开课课件(共20张PPT)
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| 名称 | 人教版（2019）选择性必修 第二册Unit 3 Food and Cultureg and Thinking公开课课件(共20张PPT) |  | |
| 格式 | pptx | ||
| 文件大小 | 37.2MB | ||
| 资源类型 | 教案 | ||
| 版本资源 | 人教版（2019） | ||
| 科目 | 英语 | ||
| 更新时间 | 2024-01-07 21:14:35 | ||
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文档简介
(共20张PPT)
FOOD
AND
CULTURE
READING
AND
THINKING
Lead in
What did you eat for breakfast today
baozi
pancake
dumpling
zongzi
noodles
Different regions have different cuisines.
cuisine: a style or method of cooking, especially as characteristic of a particular country, or region.
How many different kinds of Chinese cuisines are there
Pre-reading
hot pot
steamed fish head with diced hot red peppers
dim sum
Buddha jumps over the wall
dongpo pork
beggar’s chicken
stinky mandarin fish
pancake rolls stuffed with sliced Chinese green onions
How many different kinds of Chinese cuisines are there
Shandong cuisine（鲁菜）
Anhui cuisine（徽菜）
Jiangsu cuisine（苏菜）
Zhejiang cuisine（浙菜）
Fujian cuisine（闽菜）
Cantonese cuisine（粤菜）
Hunan cuisine（湘菜）
Sichuan cuisine（川菜）
Pre-reading
What is the main idea of the text
A. Healthy eating.
B. Most famous foods in China.
C. My experiences of food and culture in
China.
D. My exciting journey in China.
While-reading
Match the main idea with each part.
Part 1 (Para.1)______ Part 2 (Para.2)______
Part 3 (Paras.3－6)______ Part 4 (Para.7)______
A．Culture and cuisine go hand in hand.
B．You are what you eat.
C．My experience of Chinese food in America.
D．My chance to experience authentic Chinese food in different parts of China.
B
C
D
A
Read Paragraph 1 and answer.
How does the writer understand the quote “You are what you eat.”
The writer thinks that the food we eat usually reflects our personality, character and culture.
Careful reading
Place Kind of Chinese food Typical dish People or culture
Read Para. 2 and fill in the blanks.
America
Chinese food changed to____________________________
Americans love ________________________________and are not afraid to try new food.
Careful reading
suit American tastes
bold, simple flavours
General Tso's chicken
Place Kind of Chinese food Typical dish People or culture
Read paragraph 3 and fill in the blanks.
Beijing
dishes with ____________________
People there offered them _____________
Careful reading
Sichuan peppercorns
good friendship
Sichuan cuisine
Place Kind of Chinese food Typical dish People or culture
Shandong ___________________ served with vinegar,and __________ stuffed with sliced Chinese green onions Family is ________________ to the people there.
Read paragraph 4 and fill in the blanks.
Careful reading
Shandong
cuisine
Boiled dumplings
pancake rolls
important
Place Kind of Chinese food Typical dish People or culture
Northwest China ______________________, such as lamb kebab These groups ____________________________________________ so their traditional foods are what you can cook over an _______________.
Read paragraph 5 and fill in the blanks.
Reading for details
Xinjiang and Inner
Mongolian cuisine
boiled or roasted meat
traditionally wandered the open range on horses
open fire
Place Kind of Chinese food Typical dish People or culture
South China Through food, Chinese people everywhere show____________________
Central China
Read paragraph 6 and fill in the blanks.
Careful reading
Guangdong cuisine
Henan cuisine
dim sum
stewed noodles
friendship and kindness.
① People live in different places, so they share different cultures.
② People share different cultures, as a result, they have different kinds of food.
different foods
different places
different cultures
cause
effect
effect
cause
Read para.2-6, and match the causes to the effects below.
Cause
effect
Understand cause and effect
Sometimes two ideas are related to each other by cause and effect. That is, one thing causes something else to happen.
“It was raining, so I took my umbrella.”
Cause
1. The flavour preferences of
Americans often differ from
those of the Chinese.
2. We had no idea how to order
food.
3. These groups traditionally
wandered the open range on
horses.
Effect
A. The chef just began filling our table with the best food we had ever eaten.
B. Their traditional foods are what you can cook over an open fire.
C. Chinese food in America is changed to suit American tastes.
Careful reading
Imagine that it is true that people's personalities are closely linked to the food they eat. What does eating the following foods tell you about a person
spicy food vegetarian food junk food sweets
To some extent, calling for a junk food take-away is more convenient than cooking. Those who love eating junk food are likely to be lazy.
spicy food
sweets
hot-tempered
generous
vegetarian food
self-disciplined
Discussion
Topic: You are what you eat
Chinese food in America
Chinese food in Beijing
Chinese food in Shandong
Chinese food in Xinjiang
Chinese food in south and central China
Conclusion:
Culture and cuisine go hand in hand
...love...
...not afraid...
friendship
family
....on horses...
open fire
friendship and kindness
agree
...acturally refers to _______________________________.
personality, character and culture
culture
cuisine
Culture confidence
the China's eight cuisines
go hand in hand
Homework：
1.Write an essay to introduce delicious cuisines in Jiangxi.
2.Review what we have learned today.
FOOD
AND
CULTURE
READING
AND
THINKING
Lead in
What did you eat for breakfast today
baozi
pancake
dumpling
zongzi
noodles
Different regions have different cuisines.
cuisine: a style or method of cooking, especially as characteristic of a particular country, or region.
How many different kinds of Chinese cuisines are there
Pre-reading
hot pot
steamed fish head with diced hot red peppers
dim sum
Buddha jumps over the wall
dongpo pork
beggar’s chicken
stinky mandarin fish
pancake rolls stuffed with sliced Chinese green onions
How many different kinds of Chinese cuisines are there
Shandong cuisine（鲁菜）
Anhui cuisine（徽菜）
Jiangsu cuisine（苏菜）
Zhejiang cuisine（浙菜）
Fujian cuisine（闽菜）
Cantonese cuisine（粤菜）
Hunan cuisine（湘菜）
Sichuan cuisine（川菜）
Pre-reading
What is the main idea of the text
A. Healthy eating.
B. Most famous foods in China.
C. My experiences of food and culture in
China.
D. My exciting journey in China.
While-reading
Match the main idea with each part.
Part 1 (Para.1)______ Part 2 (Para.2)______
Part 3 (Paras.3－6)______ Part 4 (Para.7)______
A．Culture and cuisine go hand in hand.
B．You are what you eat.
C．My experience of Chinese food in America.
D．My chance to experience authentic Chinese food in different parts of China.
B
C
D
A
Read Paragraph 1 and answer.
How does the writer understand the quote “You are what you eat.”
The writer thinks that the food we eat usually reflects our personality, character and culture.
Careful reading
Place Kind of Chinese food Typical dish People or culture
Read Para. 2 and fill in the blanks.
America
Chinese food changed to____________________________
Americans love ________________________________and are not afraid to try new food.
Careful reading
suit American tastes
bold, simple flavours
General Tso's chicken
Place Kind of Chinese food Typical dish People or culture
Read paragraph 3 and fill in the blanks.
Beijing
dishes with ____________________
People there offered them _____________
Careful reading
Sichuan peppercorns
good friendship
Sichuan cuisine
Place Kind of Chinese food Typical dish People or culture
Shandong ___________________ served with vinegar,and __________ stuffed with sliced Chinese green onions Family is ________________ to the people there.
Read paragraph 4 and fill in the blanks.
Careful reading
Shandong
cuisine
Boiled dumplings
pancake rolls
important
Place Kind of Chinese food Typical dish People or culture
Northwest China ______________________, such as lamb kebab These groups ____________________________________________ so their traditional foods are what you can cook over an _______________.
Read paragraph 5 and fill in the blanks.
Reading for details
Xinjiang and Inner
Mongolian cuisine
boiled or roasted meat
traditionally wandered the open range on horses
open fire
Place Kind of Chinese food Typical dish People or culture
South China Through food, Chinese people everywhere show____________________
Central China
Read paragraph 6 and fill in the blanks.
Careful reading
Guangdong cuisine
Henan cuisine
dim sum
stewed noodles
friendship and kindness.
① People live in different places, so they share different cultures.
② People share different cultures, as a result, they have different kinds of food.
different foods
different places
different cultures
cause
effect
effect
cause
Read para.2-6, and match the causes to the effects below.
Cause
effect
Understand cause and effect
Sometimes two ideas are related to each other by cause and effect. That is, one thing causes something else to happen.
“It was raining, so I took my umbrella.”
Cause
1. The flavour preferences of
Americans often differ from
those of the Chinese.
2. We had no idea how to order
food.
3. These groups traditionally
wandered the open range on
horses.
Effect
A. The chef just began filling our table with the best food we had ever eaten.
B. Their traditional foods are what you can cook over an open fire.
C. Chinese food in America is changed to suit American tastes.
Careful reading
Imagine that it is true that people's personalities are closely linked to the food they eat. What does eating the following foods tell you about a person
spicy food vegetarian food junk food sweets
To some extent, calling for a junk food take-away is more convenient than cooking. Those who love eating junk food are likely to be lazy.
spicy food
sweets
hot-tempered
generous
vegetarian food
self-disciplined
Discussion
Topic: You are what you eat
Chinese food in America
Chinese food in Beijing
Chinese food in Shandong
Chinese food in Xinjiang
Chinese food in south and central China
Conclusion:
Culture and cuisine go hand in hand
...love...
...not afraid...
friendship
family
....on horses...
open fire
friendship and kindness
agree
...acturally refers to _______________________________.
personality, character and culture
culture
cuisine
Culture confidence
the China's eight cuisines
go hand in hand
Homework：
1.Write an essay to introduce delicious cuisines in Jiangxi.
2.Review what we have learned today.