外研版（2019）必修第二册Unit 1 Food for Thought Starting out & Understanding ideas 课件(共21张PPT，内嵌视频)
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| 名称 | 外研版（2019）必修第二册Unit 1 Food for Thought Starting out & Understanding ideas 课件(共21张PPT，内嵌视频) |  | |
| 格式 | pptx | ||
| 文件大小 | 42.7MB | ||
| 资源类型 | 教案 | ||
| 版本资源 | 外研版（2019） | ||
| 科目 | 英语 | ||
| 更新时间 | 2024-01-08 18:06:24 | ||
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(共21张PPT)
Book2Unit 1 Food for thought
Activity 1
Watch
and
answer
Starting out
What different types of food are introduced in the video
What does the foreigner think of these food Take notes of the expressions describing food.
Have you ever tried any of the food in the video What do you think of it
take notes of the expressions describing food.
Beijing duck
Crispy酥脆的 on the outside, soft on the inside,
delicious, juicy, go well with sweet sauce (酱)
Dazhaxie
Han Dynasty, surprisingly good,
steam (蒸) it to keep its original flavor
Sichuan hot pot
200 years ago, hot, tasty, challenge, my mouth is on fire
What different types of food are introduced in the video
What does the foreigner think of these food What are the expressions describing food.
Have you ever tried any of the food in the video What do you think of it
Activity 2 what are the food in the pictures？
black bean salad黑豆沙拉
[ pɑ st ]
Pasta
意大利面食
（如意大利面条、通心粉等）
Activity 2 what are the food in the pictures？
black bean salad
[ pɑ st ]
Pasta
意大利面食
（如意大利面条、通心粉等）
dim sum
[ d m s m]
点心（中国食品）
curry
[ k ri]
咖喱;咖喱菜
syrup
[ s r p]
枫糖浆
Try to match the food to the countries on the map and answer the questions.
Have you ever tried any of the
food in the pictures Which would you most like to try and why
1
2
3
Understanding ideas
UNIT 1
Book 2 Unit 1 Food for Thought
Learning Objectives:
After learning, you are able to
1. find out the different opinions towards food with supporting sentences in passage.
2. learn about different eating habits from China and Britain.
3. have the correct attitude towards different eating cultures.
blue cheese: a type of cheese with blue lines in it, popular in Europe and well-known for its strong taste (蓝奶酪)
black pudding: a type of dark sausage mainly made from pig's blood and fat, famous in the UK and some other parts of Europe (血肠)
haggis: a Scottish dish made from the liver, heart and lungs of a sheep (羊杂碎肚)
fried spider: a popular snack in some parts of South-east Asia (油炸蜘蛛)
肝脏
Activity 1
Tick the food you would like to try and see howadventurous you are.
adj.爱冒险的
Understanding the title
Who is the child
What are the two cuisines
A child of two cuisines
British cuisine
/Foreign cuisine
Chinese cuisine
A child growing up in England with
a British father and a Chinese mother
Activity 2
Read Para.2 carefully and answer the question.
What's the father's attitude towards Chinese food
love......
dare not try......
be surprised by......
be shocked at......
does not take to eating......
Activity3: Reading for the details
Read Para.3-5 carefully and answer these questions.
1. Does the author like some parts of animals
2. What can the father cook
3. Why does the author’s Mum advise us not to eat too much roast food
4. What kind of food did the author try for the first travel to China And does the author like that
Yes. The author enjoys that sort of food.
Full English breakfast ; a typical Sunday roast
Because it may make us suffer from heat inside our bodies, according to tradional Chinese medicine.
Stinky tofu — a horrible grey thing that looked and smelt like a burnt sports shoe. Maybe the author will fall in love with stinky tofu —— someday.
Read Para.6 carefully and answer the following questions.
1. What does the author mean by saying “one man's meat is another man's poison” Do you know of any similar sayings in Chinese
Activity 5
Choose and complete:
Choose the correct symbols and complete the table with the information from the passage
Mum has sweet memories.
Thanks to this, Dad has come to love hot pot!
Even today, he still does not take to chicken feet.
But I enjoy that sort of food myself.
Mum and I have to find a way to get him into the kitchen!
Mum and I have to find a way to get him into the kitchen!
We all love roast beef and vegetables.
I came across stinky tofu, a horrible grey thing...
Activity5: Reading for the structure
A Child Of Two Cuisines
(Para1)
(para2&3)Attitude towards
food
(Para4) Attitude towards food
(para5) the first visit to
(para6) opinions about the food from
Mum: is
Father: is
Mum: has memories of...
Father: has come to love...
The son enjoys eating things like...
They all love
Stinky tofu
The son thinks maybe he'll ...
The son: there's nothing better than ...
Retell the story in their own words according the mind-map
Family Background
Chinese
British
China
the two cultures
Chinese
British
sweet
roast beef and vegetables
cultural difference
Understand
Respect
Explore
Tolerate
Cultural Fusion(融合)(融合)
“TRUE” principle(原则)
Although people say one man’s meat is another man’s poison, I feel at home with food from both my cultures. To me, there’s nothing better than a cross-cultural afternoon tea of English biscuits and a cup of Chinese oolong tea in a fine china cup!
Analyze the family’s attitudes towards the cultural difference.
What attitude should we hold when facing cultural differences
Think & Share.
What food from other regions in China or other countries has made an impression on you Why
Assignment
Write an article on the following questions in around 80 words.
1. Do you know of any similar sayings in Chinese
2. What food from other regions in China or other countries has made an impression on you Why
3. When you meet an eating habit conflict, how will you respond
4. If you first come to a foreign country, how will you adapt to the new environment
Book2Unit 1 Food for thought
Activity 1
Watch
and
answer
Starting out
What different types of food are introduced in the video
What does the foreigner think of these food Take notes of the expressions describing food.
Have you ever tried any of the food in the video What do you think of it
take notes of the expressions describing food.
Beijing duck
Crispy酥脆的 on the outside, soft on the inside,
delicious, juicy, go well with sweet sauce (酱)
Dazhaxie
Han Dynasty, surprisingly good,
steam (蒸) it to keep its original flavor
Sichuan hot pot
200 years ago, hot, tasty, challenge, my mouth is on fire
What different types of food are introduced in the video
What does the foreigner think of these food What are the expressions describing food.
Have you ever tried any of the food in the video What do you think of it
Activity 2 what are the food in the pictures？
black bean salad黑豆沙拉
[ pɑ st ]
Pasta
意大利面食
（如意大利面条、通心粉等）
Activity 2 what are the food in the pictures？
black bean salad
[ pɑ st ]
Pasta
意大利面食
（如意大利面条、通心粉等）
dim sum
[ d m s m]
点心（中国食品）
curry
[ k ri]
咖喱;咖喱菜
syrup
[ s r p]
枫糖浆
Try to match the food to the countries on the map and answer the questions.
Have you ever tried any of the
food in the pictures Which would you most like to try and why
1
2
3
Understanding ideas
UNIT 1
Book 2 Unit 1 Food for Thought
Learning Objectives:
After learning, you are able to
1. find out the different opinions towards food with supporting sentences in passage.
2. learn about different eating habits from China and Britain.
3. have the correct attitude towards different eating cultures.
blue cheese: a type of cheese with blue lines in it, popular in Europe and well-known for its strong taste (蓝奶酪)
black pudding: a type of dark sausage mainly made from pig's blood and fat, famous in the UK and some other parts of Europe (血肠)
haggis: a Scottish dish made from the liver, heart and lungs of a sheep (羊杂碎肚)
fried spider: a popular snack in some parts of South-east Asia (油炸蜘蛛)
肝脏
Activity 1
Tick the food you would like to try and see howadventurous you are.
adj.爱冒险的
Understanding the title
Who is the child
What are the two cuisines
A child of two cuisines
British cuisine
/Foreign cuisine
Chinese cuisine
A child growing up in England with
a British father and a Chinese mother
Activity 2
Read Para.2 carefully and answer the question.
What's the father's attitude towards Chinese food
love......
dare not try......
be surprised by......
be shocked at......
does not take to eating......
Activity3: Reading for the details
Read Para.3-5 carefully and answer these questions.
1. Does the author like some parts of animals
2. What can the father cook
3. Why does the author’s Mum advise us not to eat too much roast food
4. What kind of food did the author try for the first travel to China And does the author like that
Yes. The author enjoys that sort of food.
Full English breakfast ; a typical Sunday roast
Because it may make us suffer from heat inside our bodies, according to tradional Chinese medicine.
Stinky tofu — a horrible grey thing that looked and smelt like a burnt sports shoe. Maybe the author will fall in love with stinky tofu —— someday.
Read Para.6 carefully and answer the following questions.
1. What does the author mean by saying “one man's meat is another man's poison” Do you know of any similar sayings in Chinese
Activity 5
Choose and complete:
Choose the correct symbols and complete the table with the information from the passage
Mum has sweet memories.
Thanks to this, Dad has come to love hot pot!
Even today, he still does not take to chicken feet.
But I enjoy that sort of food myself.
Mum and I have to find a way to get him into the kitchen!
Mum and I have to find a way to get him into the kitchen!
We all love roast beef and vegetables.
I came across stinky tofu, a horrible grey thing...
Activity5: Reading for the structure
A Child Of Two Cuisines
(Para1)
(para2&3)Attitude towards
food
(Para4) Attitude towards food
(para5) the first visit to
(para6) opinions about the food from
Mum: is
Father: is
Mum: has memories of...
Father: has come to love...
The son enjoys eating things like...
They all love
Stinky tofu
The son thinks maybe he'll ...
The son: there's nothing better than ...
Retell the story in their own words according the mind-map
Family Background
Chinese
British
China
the two cultures
Chinese
British
sweet
roast beef and vegetables
cultural difference
Understand
Respect
Explore
Tolerate
Cultural Fusion(融合)(融合)
“TRUE” principle(原则)
Although people say one man’s meat is another man’s poison, I feel at home with food from both my cultures. To me, there’s nothing better than a cross-cultural afternoon tea of English biscuits and a cup of Chinese oolong tea in a fine china cup!
Analyze the family’s attitudes towards the cultural difference.
What attitude should we hold when facing cultural differences
Think & Share.
What food from other regions in China or other countries has made an impression on you Why
Assignment
Write an article on the following questions in around 80 words.
1. Do you know of any similar sayings in Chinese
2. What food from other regions in China or other countries has made an impression on you Why
3. When you meet an eating habit conflict, how will you respond
4. If you first come to a foreign country, how will you adapt to the new environment