人教版(2019)选择性必修第二册Unit 3 Food and Culture Reading and Thinking 课件 (共22张PPT)

文档属性

名称 人教版(2019)选择性必修第二册Unit 3 Food and Culture Reading and Thinking 课件 (共22张PPT)
格式 pptx
文件大小 17.4MB
资源类型 教案
版本资源 人教版(2019)
科目 英语
更新时间 2024-02-21 00:38:31

图片预览

文档简介

(共22张PPT)
Reading and Thinking
Unit 03
Food and Culture
新人教选择性必修二
鲁菜
粤菜
湘菜
苏菜
闽菜
浙菜
徽菜
Can you predict what we will talk about?
Culture
Pre-reading
Food
Scanning
1.What is the main structure
A B C
2. The topic paragraph
Para 7
While reading– para1
The writer thinks that the food that we eat actually reflects our ____________, ___________ and ______________.
personality
character
culture
The topic sentence:
You are what you eat.
Part 2 (Para2-6): Travel journal
Places
Time
Key factors
dishes
people or culture
People/Culture
America
Beijing
Shandong
Xinjiang
South China
Central China
General Tso’s chicken
Sichuan peppercorns
dumplings, pancakes
boiled or roasted meat lamb kebab
dim sum
stewed noodles
Places
Cuisine
bold, simple flavors
try new things
Friendly
Family is important
Wandered open range on horses
Friendly and kind
Time
prior to
later
soon
then
then
and then
美国
Presentation
北京
山东
广东
河南
新疆
My Chinese Cuisine Tour
Read para 7 :the topic paragraph
The topic sentence:
Culture and cuisine go hand in hand.
while reading– para7
徽菜
鲁菜
川菜
苏菜
湘菜
浙菜
闽菜
粤菜
Teamwork:
With the impact of globalization, do you think food can still reflect different cultures
Global village
1000-Person-Long-Table Banquet (千人长桌宴)in the Miao Stockade Village of 1000 Households
Food brings people together on many different levels.
It is nourishment of the soul and body; it’s truly love.
Homework
Review the words and expressions learnt from the passage.
Read the passage on page 80 and expand our world about food culture