2025届高三英语二轮复习 语法填空专项China Daily 12. 22 北京顶级餐厅推出年终节日菜单（三篇，含解析）
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| 名称 | 2025届高三英语二轮复习 语法填空专项China Daily 12. 22 北京顶级餐厅推出年终节日菜单（三篇，含解析） |  | |
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| 文件大小 | 20.7KB | ||
| 资源类型 | 教案 | ||
| 版本资源 | 人教版（2019） | ||
| 科目 | 英语 | ||
| 更新时间 | 2024-12-23 21:35:47 | ||
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话题： 北京顶级餐厅推出年终节日菜单
Passage 1
As the New Year 1________(approach), Beijing's top restaurants are busy preparing. The Xin Ming Yuen Chinese restaurant, 2________ is famous for its delicious cuisine, 3________(launch) a special menu. Its chef, Li Cheung, 52, 4________(put) a lot of effort into creating it. The restaurant has been decorated with festive ornaments, adding to the cheerful atmosphere.
Among the dishes, a signature mini Nourishing Buddha Jumps Over the Wall 5________(stand) out. It 6________(make) with premium ingredients like abalone, fish maw, sea cucumber and dried scallops. These ingredients 7________(seal) in a clay pot with a rich broth and 8________(simmer) gently. It 9________(symbolize) longevity and prosperity, 10________(become) a favorite for the New Year celebrations.
Passage 2
In Beijing, the dining atmosphere is getting festive as the year 1________(end). The Xin Ming Yuen Chinese restaurant 2________(attract) many customers with its new menu. Chef Li Cheung, who 3________(work) there for years, 4________(know) exactly what diners want.
To ensure the freshness of ingredients, the restaurant has established long-term cooperation with suppliers. One of the highlights 5________(be) the traditional steamed giant grouper. It 6________(serve) as a symbol of good fortune. The crystal shrimp balls in honey sauce, 7________(which) also 8________(represent) prosperity, 9________(be) another must - try. Customers 10________(enjoy) these delicious dishes and sharing the festive joy.
Passage 3
With the coming of the New Year, the food scene in Beijing 1________(come) alive. The Xin Ming Yuen Chinese restaurant 2________(roll) out an exciting menu. This menu 3________(combine) traditional Chinese elements and modern tastes. The chefs have also incorporated some international cooking techniques for innovation.
The mini Nourishing Buddha Jumps Over the Wall, 4________(prepare) carefully by Chef Li Cheung, 5________(contain) precious ingredients. It 6________(cook) in a special way to bring out the best flavor. 7________(and) the other dishes like the steamed giant grouper and crystal shrimp balls 8________(add) to the charm of the menu. These dishes 9________(make) people 10________(feel) the strong festive atmosphere.
Passage 1 答案
approaches
解析：As 引导时间状语从句，从句用一般现在时表将来，主语是 the New Year，所以用 approaches。
which
解析：这里是非限制性定语从句，先行词是 the Xin Ming Yuen Chinese restaurant，在从句中作主语，所以用 which。
has launched
解析：根据语境，这里强调餐厅已经推出了特别菜单，用现在完成时，主语是单数，所以用 has launched。
has put
解析：同理，这里强调厨师已经付出很多努力，用现在完成时，主语是单数，所以用 has put。
stands
解析：主语是 a signature mini Nourishing Buddha Jumps Over the Wall，是单数，句子描述一般情况，所以用 stands。
is made
解析：“菜被制作”，要用被动语态，主语是单数，一般现在时的被动语态为 is made。
are sealed
解析：ingredients 与 seal 是被动关系，主语是复数，一般现在时的被动语态为 are sealed。
simmered
解析：这里省略了 are，完整应为 are simmered，与前文并列，都用被动语态描述食材的处理方式。
symbolizes
解析：主语是 It，指代前文的菜，是单数，句子描述一般情况，所以用 symbolizes。
becoming
解析：这里是非谓语动词作结果状语，用现在分词形式，表示自然而然的结果。
Passage 2 答案
is ending
解析：根据语境，这里说随着这一年即将结束，用现在进行时表将来，主语是 the year，所以用 is ending。
is attracting
解析：根据语境，餐厅正在吸引很多顾客，用现在进行时，主语是单数，所以用 is attracting。
has worked
解析：根据 for years 可知，这里要用现在完成时，强调厨师已经在这里工作多年，主语是单数，所以用 has worked。
knows
解析：主语是 Chef Li Cheung，是单数，句子描述一般情况，所以用 knows。
is
解析：这里是完全倒装句，主语是 the traditional steamed giant grouper，是单数，所以用 is。
serves
解析：主语是 It，指代前文的鱼，是单数，句子描述一般情况，所以用 serves。
which
解析：这里是非限制性定语从句，先行词是 the crystal shrimp balls in honey sauce，在从句中作主语，所以用 which。
represent
解析：主语是 which，指代复数的虾球，句子描述一般情况，所以用 represent。
are
解析：主语是 the crystal shrimp balls in 蜂蜜酱，是复数，所以用 are。
are enjoying
解析：根据语境，顾客正在享受美食，用现在进行时，主语是复数，所以用 are enjoying。
Passage 3 答案
is coming
解析：根据语境，随着新年到来，北京的美食场景正变得热闹起来，用现在进行时，主语是 the food scene，所以用 is coming。
has rolled
解析：这里强调餐厅已经推出令人兴奋的菜单，用现在完成时，主语是单数，所以用 has rolled。
combines
解析：主语是 This menu，是单数，句子描述一般情况，所以用 combines。
prepared
解析：这里是非谓语动词作后置定语，菜与准备是被动关系，所以用过去分词 prepared。
contains
解析：主语是 The mini Nourishing Buddha Jumps Over the Wall，是单数，句子描述一般情况，所以用 contains。
is cooked
解析：“菜被烹饪”，要用被动语态，主语是单数，一般现在时的被动语态为 is cooked。
And
解析：这里考查并列连词，连接两个并列的主语，用 and。
add
解析：主语是 the other dishes，是复数，句子描述一般情况，所以用 add。
make
解析：主语是 These dishes，是复数，句子描述一般情况，所以用 make。
feel
解析：make sb. do sth. 是固定搭配，所以用 feel。
Passage 1
As the New Year 1________(approach), Beijing's top restaurants are busy preparing. The Xin Ming Yuen Chinese restaurant, 2________ is famous for its delicious cuisine, 3________(launch) a special menu. Its chef, Li Cheung, 52, 4________(put) a lot of effort into creating it. The restaurant has been decorated with festive ornaments, adding to the cheerful atmosphere.
Among the dishes, a signature mini Nourishing Buddha Jumps Over the Wall 5________(stand) out. It 6________(make) with premium ingredients like abalone, fish maw, sea cucumber and dried scallops. These ingredients 7________(seal) in a clay pot with a rich broth and 8________(simmer) gently. It 9________(symbolize) longevity and prosperity, 10________(become) a favorite for the New Year celebrations.
Passage 2
In Beijing, the dining atmosphere is getting festive as the year 1________(end). The Xin Ming Yuen Chinese restaurant 2________(attract) many customers with its new menu. Chef Li Cheung, who 3________(work) there for years, 4________(know) exactly what diners want.
To ensure the freshness of ingredients, the restaurant has established long-term cooperation with suppliers. One of the highlights 5________(be) the traditional steamed giant grouper. It 6________(serve) as a symbol of good fortune. The crystal shrimp balls in honey sauce, 7________(which) also 8________(represent) prosperity, 9________(be) another must - try. Customers 10________(enjoy) these delicious dishes and sharing the festive joy.
Passage 3
With the coming of the New Year, the food scene in Beijing 1________(come) alive. The Xin Ming Yuen Chinese restaurant 2________(roll) out an exciting menu. This menu 3________(combine) traditional Chinese elements and modern tastes. The chefs have also incorporated some international cooking techniques for innovation.
The mini Nourishing Buddha Jumps Over the Wall, 4________(prepare) carefully by Chef Li Cheung, 5________(contain) precious ingredients. It 6________(cook) in a special way to bring out the best flavor. 7________(and) the other dishes like the steamed giant grouper and crystal shrimp balls 8________(add) to the charm of the menu. These dishes 9________(make) people 10________(feel) the strong festive atmosphere.
Passage 1 答案
approaches
解析：As 引导时间状语从句，从句用一般现在时表将来，主语是 the New Year，所以用 approaches。
which
解析：这里是非限制性定语从句，先行词是 the Xin Ming Yuen Chinese restaurant，在从句中作主语，所以用 which。
has launched
解析：根据语境，这里强调餐厅已经推出了特别菜单，用现在完成时，主语是单数，所以用 has launched。
has put
解析：同理，这里强调厨师已经付出很多努力，用现在完成时，主语是单数，所以用 has put。
stands
解析：主语是 a signature mini Nourishing Buddha Jumps Over the Wall，是单数，句子描述一般情况，所以用 stands。
is made
解析：“菜被制作”，要用被动语态，主语是单数，一般现在时的被动语态为 is made。
are sealed
解析：ingredients 与 seal 是被动关系，主语是复数，一般现在时的被动语态为 are sealed。
simmered
解析：这里省略了 are，完整应为 are simmered，与前文并列，都用被动语态描述食材的处理方式。
symbolizes
解析：主语是 It，指代前文的菜，是单数，句子描述一般情况，所以用 symbolizes。
becoming
解析：这里是非谓语动词作结果状语，用现在分词形式，表示自然而然的结果。
Passage 2 答案
is ending
解析：根据语境，这里说随着这一年即将结束，用现在进行时表将来，主语是 the year，所以用 is ending。
is attracting
解析：根据语境，餐厅正在吸引很多顾客，用现在进行时，主语是单数，所以用 is attracting。
has worked
解析：根据 for years 可知，这里要用现在完成时，强调厨师已经在这里工作多年，主语是单数，所以用 has worked。
knows
解析：主语是 Chef Li Cheung，是单数，句子描述一般情况，所以用 knows。
is
解析：这里是完全倒装句，主语是 the traditional steamed giant grouper，是单数，所以用 is。
serves
解析：主语是 It，指代前文的鱼，是单数，句子描述一般情况，所以用 serves。
which
解析：这里是非限制性定语从句，先行词是 the crystal shrimp balls in honey sauce，在从句中作主语，所以用 which。
represent
解析：主语是 which，指代复数的虾球，句子描述一般情况，所以用 represent。
are
解析：主语是 the crystal shrimp balls in 蜂蜜酱，是复数，所以用 are。
are enjoying
解析：根据语境，顾客正在享受美食，用现在进行时，主语是复数，所以用 are enjoying。
Passage 3 答案
is coming
解析：根据语境，随着新年到来，北京的美食场景正变得热闹起来，用现在进行时，主语是 the food scene，所以用 is coming。
has rolled
解析：这里强调餐厅已经推出令人兴奋的菜单，用现在完成时，主语是单数，所以用 has rolled。
combines
解析：主语是 This menu，是单数，句子描述一般情况，所以用 combines。
prepared
解析：这里是非谓语动词作后置定语，菜与准备是被动关系，所以用过去分词 prepared。
contains
解析：主语是 The mini Nourishing Buddha Jumps Over the Wall，是单数，句子描述一般情况，所以用 contains。
is cooked
解析：“菜被烹饪”，要用被动语态，主语是单数，一般现在时的被动语态为 is cooked。
And
解析：这里考查并列连词，连接两个并列的主语，用 and。
add
解析：主语是 the other dishes，是复数，句子描述一般情况，所以用 add。
make
解析：主语是 These dishes，是复数，句子描述一般情况，所以用 make。
feel
解析：make sb. do sth. 是固定搭配，所以用 feel。