2024年11月7日 时政类语篇型填空专项训练(老年人食堂满足了人口老龄化的需求)(下)
Canteens for seniors feed demands of aging population
Passage 1
While seniors canteens 1. (win) widespread approval, questions have been raised over meal 2. (manage), inappropriate food choices, overcrowding, and inadequate services, 3. (highlight) the need for improvement in some areas.
"In the canteen for the elderly near my home, it is not exclusively open to the elderly," remarked one resident 4. frequents a community canteen in Shahekou district, Dalian.
"During lunchtime, they simply cannot compete 5. the younger crowd. Has this 'elderly canteen' 6. (lose) its original purpose " the resident asked.
At another meal facility for the elderly in nearby Zhongshan district, several seniors are preparing 7. (leave) after circling the venue while young people line 8. for food. "The dishes with fried meat, fried chicken, and peanuts are 9. (abundance)," one of the seniors said. "Our 10. (tooth) are not in good condition, and we cannot chew them. I don't think such dishes meet the dietary needs of the elderly."
Passage 2
Earlier this year, Dalian announced its key livelihood projects for 2024, which included 1. (enhance) basic care services for the elderly in homes and communities.
The work includes a 2. (concert) effort to develop meal assistance services for the elderly, with the aim 3. establishing 100 canteens and meal assistance facilities for seniors throughout the city. The city already has 78 such facilities, with the total number set 4. (reach) 100 by the end of the year, the Dalian Civil Affairs Bureau said.
In 5. (respond) to the issues 6. (face) in seniors canteens, a bureau official said some of them 7. (be) addressed in upcoming regulations. The official, who 8. (choose) to remain anonymous, conceded that meal assistance services for the elderly require higher standards of management. In practical terms, factors that need to 9. (take) into 10. (consider) are the size of a community's elderly population, their dietary requirements, and the reach of a designated service area.
Passage 3
Existing catering resources also need to 1. (assess) to see whether they can be used in 2. (combine) with new facilities, while local conditions, planning and appropriate seating 3. (arrange) for elderly diners have to be taken into consideration.
Relevant local departments, such as those overseeing market regulation and civil affairs, should 4. (regular) inspect prices, food quality and 5. (safe), as well as the use of government subsidies. 6. (represent) of the elderly and other age groups should also be encouraged to inspect the services, and address 7. (reason) demands in a more timely and effective manner.
The 8. (innovate) should be made in the organizational form, service model, and operational mechanism of elderly meal assistance. Also, full use should be made of existing service resources, facilities, logistics networks, and information platforms, while 9. (balance) the public welfare and 10. (commerce) aspects of elderly care services.
Passage 4
Seniors canteens 1. (be) a part of China's efforts 2. (boost) home-based and community-based elderly care services. 3. measures include issuing supportive policies, offering subsidies, attracting private capital and training 4. (talented), said Wu Lijuan, an associate professor in the Department of Sociology at Peking University.
In July, over 300 measures were unveiled at a key Communist Party of China leadership plenum to push for 5. (deep) comprehensive reform, with the plenum pledging to develop community-based facilities to improve the supply of basic elderly care services.
"The Chinese government's emphasis 6. elderly care aligns with the long-standing tradition of 7. (respect) the elderly and practicing filial piety," Wu said.
Xiang from the Cuiyuan No 1 Community said: "We often say 8. caring for our children is caring for the future of our country. In fact, 9. (take) care of our elderly is about caring for each of our own futures." "By creating age-friendly communities, we ensure that no one has to fear 10. (grow) old," she added.
参考答案
参考答案1
1.have won 2.management 3.highlighting 4.who 5.with
6.lost 7.to leave 8.up 9.abundant 10.teeth
参考译文1
虽然老年人食堂赢得了广泛的认可,但人们对膳食管理、食物选择不当、过度拥挤和服务不足等问题提出了质疑,突显出一些领域需要改进。
大连市沙河口区一家社区食堂的一名常客表示:“我家附近的老人食堂并不是专门对老年人开放的。”
“在午餐时间,他们根本无法与年轻人竞争。难道这个‘老人食堂’失去了它原来的用途吗?”
在中山区附近的另一家老年人膳食中心,几位老年人围着场地转了一圈,准备离开,而年轻人则在排队领取食物。
“炒肉、炸鸡、花生的菜很多,”一位老人说。“我们的牙齿状况不好,我们不能咀嚼它们。我认为这样的菜肴不符合老年人的饮食需求。”
参考答案2
1.enhancing 2.concerted 3.of 4.to reach 5.response
6.faced 7.will be 8.chose 9.be taken 10.consideration
参考译文2
今年早些时候,大连宣布了2024年的重点民生项目,其中包括加强家庭和社区老年人的基本护理服务。
这项工作包括共同努力发展老年人膳食援助服务,目标是在全市为老年人建立100个食堂和膳食援助设施。
大连市民政局表示,该市已经有78个这样的设施,到今年年底,总数将达到100个。
针对老年人食堂面临的问题,一名该局官员表示,其中一些问题将在即将出台的规定中得到解决。这位不愿透露姓名的官员承认,为老年人提供膳食援助服务需要更高的管理标准。
实际上,需要考虑的因素是社区老年人口的规模、他们的饮食需求以及指定服务区的覆盖范围。
参考答案3
1.be assessed 2.combination 3.arrangements 4.regularly 5.safety
6.Representatives 7.reasonable 8.innovations 9.balancing mercial
参考译文3
现有的餐饮资源也需要评估,看看它们是否可以与新设施结合使用,同时必须考虑当地的情况,规划和适当的座位安排,为老年食客。
地方有关部门,如市场监管和民政部门,应定期检查价格、食品质量和安全,以及政府补贴的使用情况。还应鼓励老年人和其他年龄组的代表检查服务,更及时有效地解决合理需求。
老年人膳食援助的组织形式、服务模式和运行机制应该进行创新。
充分利用现有的服务资源、设施、物流网络和信息平台,平衡养老服务的公益性和商业性。
参考答案4
1.are 2.to boost 3.Other 4.talent 5.deeper
6.on 7.respecting 8.that 9.taking 10.growing
参考译文4
老年人食堂是中国推动以家庭和社区为基础的老年护理服务的一部分。北京大学社会学系副教授吴丽娟表示,其他措施包括出台支持性政策、提供补贴、吸引私人资本和培训人才。
今年7月,中国共产党领导的一次重要会议公布了300多项措施,以推动更深入的全面改革,全会承诺发展社区设施,以改善基本养老服务的供应。
“中国政府对老年人护理的重视与尊重老人、践行孝道的悠久传统是一致的,”吴说。
来自翠园第一社区的项说:“我们常说,关心孩子就是关心国家的未来。事实上,照顾老年人就是照顾我们每个人的未来。”
她补充说:“通过创建老年人友好型社区,我们确保没有人会害怕变老。”