Unit 1 Food matters Extending reading课件-(共35张PPT)高中英语牛津译林版（2019）选择性必修第一册（共36页PPT）

(共35张PPT)
Unit 1
Food matters
Extending reading
Learning Objectives
01
Learning Objectives
1. Study three blog posts about traditional Chinese cuisine, summarize the characteristics, history, and reasons for the popularity of these foods, and learn to use appropriate writing techniques to introduce the characteristic dishes of your hometown.
2. Research how to cook a dish through group cooperation and exploration, and present the dish with videos or photos.
3. Evaluate and reflect on the learning situation of this unit through self-assessment and mutual evaluation.
Key Points and Difficult Points
Enhance the understanding of traditional Chinese cuisine.
Use appropriate writing skills to introduce the characteristic delicacies of your hometown and how to cook a dish.
Lead-in
02
Do you have any ideas of traditional Chinese foods
Sichuan hot pot
Nanjing salted duck
Cantonese dim sum
Extending reading
03
Can you talk about them in terms of ways of cooking and styles of cooking
Ways of cooking:
fry
boil
steam
grill
fry,
boil
grill
roast
steam
toast...
Can you talk about them in terms of ways of cooking and styles of cooking
Styles of cooking:
Chuan (Sichuan) cuisine
Lu (Shandong) cuisine
Yue (Guangdong) cuisine
Hui (Anhui) cuisine
Chuan (Sichuan) cuisine
Lu (Shandong) cuisine
Yue (Guangdong) cuisine
Huaiyang (Jiangsu) cuisine
Min (Fujian) cuisine
Zhe (Zhejiang) cuisine
Hui (Anhui) cuisine
Xiang (Hunan) cuisine
7 March, Sichuan hot pot ________ experience
________
________ for his favor
12 August, _________________ ________ experience
_______ to make salted duck
________
8 December, ________________ _________
_____ the Cantonese have their breakfast
Dishes
Nanjing salted duck
Cantonese dim sum
Personal
History
Reasons
Personal
Ways
History
History
Ways
Read the article carefully and then fill in the blanks.
Read the article carefully and answer the following questions.
Nanjing salted duck
1.What steps are included in the preparation process of Nanjing salted duck
2.Why is the countryside around Nanjing perfect for raising waterbirds
3.In which season was salted duck traditionally considered appropriate to eat
Salting, drying, boiling and cooling.
Because it has countless waterways.
The hot summer months.
The mouth-watering hot pots of Sichuan are as famous overseas as they are in China, and the hot flavour is enough to heat up a cold midwinter evening or to let loose rivers of sweat on a summer afternoon. I gave it my first try last night, together with a few local friends. As the soup bubbled slowly over a gas burner in the middle of the table,its surface was covered with a beautiful layer of chillies,Sichuan peppers, spring onions and red oil. Slowly at first,and then faster and faster, we tipped plates of fresh meat, fish and vegetables into the pot. The hot flavour quickened our laughter and conversation,making the meal the perfect way to relax with friends.
Brief introduction
Features: ingredients,
making process
Benefit
Sichuan hot pots are perfect for the damp, foggy climate in which they were invented. They are believed to have started off in the late Qing Dynasty as a way for boatmen on the Yangtze River to keep warm during the cold and wet winters.In the beginning, the delicious dish was made simply by boiling vegetables,chillies and Sichuan peppers in water. Over time, it has expanded to include multiple options of soups, vegetables, meats and sauces, appealing to people of different tastes. What I love best about Sichuan hot pots is that they offer a great opportunity to socialize with friends since a meal can last for hours. I instantly became a big fan of Sichuan hot pots and I’ll soon be back for more!
History: how it to be invented, development
The reason why he likes it: social meal
Sichuan hot pots may date back to the late Qing Dynasty as a way for boatmen on the Yangtze River to keep warm during the cold and wet winters, and over time they have experienced developments. Now they are spicy, characterized by a pot of soup covered with chillies, Sichuan peppers, spring onions and red oil,served with fresh meat, fish, vegetables, etc. Sichuan hot pots are perfect for the damp, foggy climate in Sichuan and also a great way to relax with friends.
A Write a summary of Sichuan hot pot.
Read the article carefully and answer the following questions.
Sichuan hot pot
1.Who are believed to have started making Sichuan hot pot
2.During which dynasty did Sichuan hot pot originate
3.What did the initial version of Sichuan hot pot consist of
4.What does the author love best about Sichuan hot pots
Boatmen on the Yangtze River.
The late Qing Dynasty.
Boiling vegetables, chillies and Sichuan peppers in water.
They offer a great opportunity to socialize with friends since a meal can last for hours.
Salted duck is Nanjing’s most famous food export. Served plain in thin, white slices, the meat is juicy and salty. Each Nanjing salted duck takes several days to prepare, and the process includes salting, drying, boiling and cooling. As I finished my first helping on a recent afternoon in Nanjing, my host, Chef Zhang, told me a little more about the dish.
Features: ingredients,taste,
making process
Personal experience
The countryside around Nanjing has been famous for its ducks for centuries; its countless waterways make the area perfect for raising waterbirds. A local history book from the late Qing Dynasty praised salted duck in particular, saying it was without equal. Traditionally, duck is considered to have cooling properties, so it is appropriate for the hot summer months. Nowadays,people eat salted duck all year round and it is estimated that tens of thousands of ducks are consumed every day in Nanjing! It definitely hit the spot when I tried it,and it has become one of my personal favourites.
History:
how and why it to be invented (past)
Impact (present)
Shows his love
Nanjing salted duck is juicy and salty and usually served in thin, white slices. Preparing it takes several days. The waterways around Nanjing are perfect for raising waterbirds, and salted duck was praised as the best dish in a local history book from the late Qing Dynasty. It is said to have cooling properties, thus appropriate for the hot summer months. People now eat salted duck all year round.
A Write a summary of Nanjing salted duck.
Cantonese dim sum
1.What has become the local version of "Good morning" in Guangzhou
2.Since which dynasty have teahouses been common in China
3.What is the emphasis during a morning tea meal in Guangzhou
4.What cooking methods are mentioned for the dim sum dishes
“Have you had your tea ”
The Tang Dynasty.
Conversation about business, family or pleasure.
Baked, boiled, steamed or fried.
Read the article carefully and answer the following questions.
In Guangzhou, morning tea is such an essential part of the daily routine that “Have you had your tea ” has become the local version of “Good morning.” Though teahouses have been common in China since the Tang Dynasty, the Cantonese innovation of the mid-19th century was to serve tea together with a variety of light dishes, or dim sum. The concept took off, and today Guangzhou’s restaurants stimulate customers’ appetite with over a thousand offerings, each more delicate and delicious than the last.
Brief introduction
History
The Cantonese do not hurry over their breakfasts, as I found when I visited a restaurant in Guangzhou’s old city centre this morning. The emphasis is rather on conversation about business, family or pleasure, and locals can spend hours together chatting, drinking tea and working their way through the menu. From beef balls to rice noodle rolls, there are various dishes that have been baked, boiled,steamed or fried. A single visit is not enough to appreciate everything, and I have a long list of dim sum I still need to try.
Benefit
Making process
Shows his love
Cantonese dim sum was first served with tea in the mid-19th century and eating dim sum with tea has become an essential part of the daily routine for people in Guangzhou. It consists of a variety of small light dishes cooked in various ways such as baking, boiling, steaming or frying. There are over a thousand different dishes to try, and for hours, the locals drink tea, chat with each other, and enjoy the wide selection of dishes.
A Write a summary of Cantonese dim sum.
B What dish is popular in your hometown Introduce it to a foreign traveller. Explain its popularity, history and features.
The local dish I want to introduce is Yangzhou fried rice. It might be the most famous dish in my hometown,Yangzhou. It is generally believed that the dish dates back to the Sui Dynasty when leftover rice was cooked together with egg and chopped green onion. Over the centuries different ingredients have been added, like meat, to create different recipes. During the Beijing Olympic Games, Yangzhou fried rice was one of the most popular Chinese foods enjoyed by many athletes from different countries. It is now increasingly found on menus in Chinese restaurants all around the world.
How to introduce food
History, development
Features
Popularity
Making process
What's a popular dish in your hometown
Please tell a foreign traveler about it.
Explain its history, its features and its making process.
1.expand vi&vt.扩大，增加；扩展，发展（业务）
vi.细谈，详述，详细阐明
expand...into... 把……扩展成……
expand into... 扩大成为……
expand on/upon sth.详述/充分叙述/详细阐明某事
例句：A child's vocabulary expands through reading.
Vocabulary
2.appeal v.引起兴趣，有吸引力；呼吁
v.上诉，申诉 n.呼吁，恳求；吸引力
appeal to sb. 吸引某人
appeal to sb.for sth. 为了某事向某人呼吁
appeal （to sb. /sth. ） against sth.就……（向……）提出上诉/申诉
例句：The police made an appeal to the public to remain calm.
Vocabulary
3.prepare vt.（使）做好准备，把……预备好；预备（饭菜），做（饭）
vi.使（自己）有准备；防范
prepare sth. 准备……（宾语是所准备的内容）
prepare for 为……做准备（for 后面的内容表示目的）
prepare sb.sth. = prepare sth. for sb. 为某人准备某物
prepare sb.for sth. 使某人为某事做好准备
prepare to do sth. 准备做某事
例句：Our English teacher was preparing the lessons when I came into the office.
Vocabulary
Exercise
04
1. Dickens was famous __________a novelist, and he wrote a lot of famous novels.
2. If you are fully prepared ____________the coming examination, you can rest for a while.
3. Our headmaster made _____________ appeal to all of us students to protect the environment on our campus.
4. This award is considered _____________(be) a great honour.
5. Your heroic behaviours deserve _____________________(praise) .
6. It is appropriate ____________(wear) a suit for a formal occasion.
Exercise: 语法填空
as
for
an
to be
praising/to be praised
to wear
Summary
05
New words: expand,appeal,prepare...
Expressions: expand...into...,appeal to sb.for sth.,prepare to do sth. ...
Functions: 按历史、做法、特点等方面介绍食物
Sentences: I was eager to try new restaurants.
Over time, it has expanded to include multiple options of soups, vegetables, meats and sauces, appealing to people of different tastes.
Each Nanjing salted duck takes several days to prepare, and the process includes salting, drying, boiling and cooling.
A single visit is not enough to appreciate everything, and I have a long list of dim sum I still need to try.
Summary
Homework
06
Review the language points and complete the exercises.
Homework
SEE YOU NEXT CLASS!
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