课件17张PPT。Module 3
Foreign Food Teaching aims:
1. Name names of foreign food.
2. Review of attributes and attributive clauses.New words of Module 3
owe poison cookery taste obsess banquet dish greedily chopstick dessert no wonder intestine tongue hoof end up chew delicacy infamous appetising manner make out requirement tuna fixed mushroom mash filling unrecognisable have…in common guest fork
in short entertain menu asparagus tender Polynesian remark casually compliment punctuation porridgebacon roast lamb consume butcher cattle outnumber justifiably mutton consequence gradual trend fusion cuisine recipe bean curd seaweed raw eggplant lemon bakery loaf artificial grocery customer pan cocoa cookie maple syrup honey crisp samosa fragrant dairy yoghurt abundant ripe peach melon stove fry microwave reheat barbecue grill slice breast cutlet buffet pint brewery cutlet buffet pint brewery altogether ample willow pattern fence foreground songbird overhead set fire to hut transformIntroduction What are they?Foreign FoodIntroduction Foreign FoodIntroduction Foreign FoodIntroduction Foreign FoodIntroduction Foreign FoodIntroduction Foreign FoodIntroduction Say out names of food as many as possible.DiscussionIntroduction What do the quotations mean?Guess
Introduction Introduction Introduction Introduction Find Chinese quotations with similar meanings.Translate